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Restaurant: Drunken Fish
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
95
0
上網見到呢間餐廳有抵食放題,除咗雞煲/烤魚之外,仲可以選擇新推出嘅卜卜花甲系列,於是有日放工就去試下😚~原本想點雞煲],可惜當晚冇花甲🥲,咁就改選咗食雞煲]放題😆~.🔸雞煲]放題(HK$128/位) 呢個湯底配以當歸、北芪、紅棗、杞子等藥材,十分足料,藥膳味道濃郁,感覺滋補又養生❤️!而且雞件份量好多,估計有半隻雞嘅份量,每件都好嫩滑😍!.食完雞件就可以打邊爐,出面有火鍋配料自助區,可以無限添加基本火鍋配料、飲品。.▪️醬料區有蔥粒、芫荽、蒜蓉、辣椒粒,豉油,客人可自行調配醬汁🙌🏻。.▪️熟食區當晚有兩款粉物小食,分別係:鹽酥雞、炸春卷,新鮮炸起所以熱辣辣🔥!.▪️肉類/海鮮肉類有肥牛、雞肉、豬肉,海鮮就有較迷你嘅鮮蝦串、魷魚串、龍脷柳。.▪️丸類係常見款式,如:芝士腸、墨魚丸、芝士丸、龍蝦丸、牛丸、海膽丸、魚皮餃、芝士年糕等。.▪️蔬菜通菜、生菜、娃娃菜、南瓜、蓮藕、洋蔥、豆卜串、豆芽等。.▪️麵食有寬麵、紅薯粉,放落湯底淥下,吸收晒啲藥膳味😋!.▪️飲品有啤酒、罐裝汽水、罐裝荔枝水、雀巢汽泡飲品、紙包飲品等。.🔸 (HK$55) 放題之外,仲點咗呢個小食。呢個係例牌嘅份量,但雞件數量都幾多👍🏻。雞
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上網見到呢間餐廳有抵食放題,除咗雞煲/烤魚之外,仲可以選擇新推出嘅卜卜花甲系列,於是有日放工就去試下😚~原本想點[胡椒花甲雞煲],可惜當晚冇花甲🥲,咁就改選咗食[藥膳雞煲]放題😆~
藥膳雞煲
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🔸[藥膳雞煲]放題(HK$128/位)
呢個湯底配以當歸、北芪、紅棗、杞子等藥材,十分足料,藥膳味道濃郁,感覺滋補又養生❤️!而且雞件份量好多,估計有半隻雞嘅份量,每件都好嫩滑😍!
藥膳雞煲
13 views
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0 comments

.
食完雞件就可以打邊爐,出面有火鍋配料自助區,可以無限添加基本火鍋配料、飲品。
.
▪️醬料區
有蔥粒、芫荽、蒜蓉、辣椒粒,豉油,客人可自行調配醬汁🙌🏻。
11 views
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0 comments

.
▪️熟食區
當晚有兩款粉物小食,分別係:鹽酥雞、炸春卷,新鮮炸起所以熱辣辣🔥!
16 views
0 likes
0 comments

.
▪️肉類/海鮮
肉類有肥牛、雞肉、豬肉,海鮮就有較迷你嘅鮮蝦串、魷魚串、龍脷柳。
12 views
0 likes
0 comments

.
▪️丸類
係常見款式,如:芝士腸、墨魚丸、芝士丸、龍蝦丸、牛丸、海膽丸、魚皮餃、芝士年糕等。
8 views
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0 comments

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▪️蔬菜
通菜、生菜、娃娃菜、南瓜、蓮藕、洋蔥、豆卜串、豆芽等。
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▪️麵食
有寬麵、紅薯粉,放落湯底淥下,吸收晒啲藥膳味😋!
16 views
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▪️飲品
有啤酒、罐裝汽水、罐裝荔枝水、雀巢汽泡飲品、紙包飲品等。
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🔸[口水雞] (HK$55)
放題之外,仲點咗呢個小食。呢個係例牌嘅份量,但雞件數量都幾多👍🏻。雞件淋上紅油、口水辣醬,再撒上蔥粒、花生、芝麻,賣相吸引!食落雞件嫩滑,又香又惹味,麻、辣慢慢滲出🤤~
口水雞
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口水雞
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✨妹豬仔👧🏻💬: 整體來講,呢個放題真係超級抵,時間90分鐘,平日18:00前離座只需HK$88,18:00後就HK$128。其他小食都唔錯!
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💡妹豬仔話你知💁🏻‍♀️~雖然呢次係平日夜晚去,但餐廳人流不絕,所以建議大家可預先訂定枱,就唔怕冇位。
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💡妹豬仔再話你知💁🏻‍♀️~呢度放題選擇有好多,可選其一,不過都要視乎餐廳當時供應。選擇包括:重慶麻辣雞煲、烤魚、胡椒豬肚雞煲、藥膳雞煲(當歸北芪)、滋潤雞煲(沙參玉竹)、油鹽水花甲煲、酸菜花甲煲、胡椒花甲雞煲、冬陰功花甲煲。
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(以上價錢僅供參考,一切以餐廳為準)
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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藥膳雞煲
藥膳雞煲
口水雞
口水雞
  • 火鍋配料
  • 雞煲放題