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2013-09-29 187 views
午飯時間,到九龍灣,一個人來不開拉麵again!在一風堂選了喜多方拉麵配溫泉玉子,用雞及魚乾熬製的湯底,清甜而不過咸;叉燒一口一件不大塊,半肥半瘦剛好。湯頭也被我喝掉~加上是日推介的意式千層餃子,一小件有三隻餃子,配上鮮雞蛋加芝士焗,點會難食呢?就像迷你版的焗意粉,在日式餐館吃倒是怪怪的,但也很好味~
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午飯時間,到九龍灣,一個人來不開拉麵again!
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在一風堂選了喜多方拉麵配溫泉玉子,用雞及魚乾熬製的湯底,清甜而不過咸;叉燒一口一件不大塊,半肥半瘦剛好。湯頭也被我喝掉~
喜多方拉麵配溫泉玉子
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加上是日推介的意式千層餃子,一小件有三隻餃子,配上鮮雞蛋加芝士焗,點會難食呢?就像迷你版的焗意粉,在日式餐館吃倒是怪怪的,但也很好味~
意式千層餃子
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2013-09-26
Dining Method
Dine In
Spending Per Head
$150 (Lunch)