39
25
8
Restaurant: Café de Coral (Star House)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
292
0
一哥焗豬扒飯 $50 中學時期 最中意就係食大家樂學生餐。又平又大份,最好就係有紅豆冰飲 加埋酸酸甜甜的豬扒焗飯就最正今日收工買左個焗飯返家食,其實發現左好耐 豬扒焗飯外賣係多好多,堂食的焗盤好淺層 一下就見底了今日呢個外賣拎上手都夠重手,一開啲蕃茄汁多到就快要流出來,芝士亦到夠哂多菜有菠蘿 蕃茄 洋蔥 雜豆 😋 最欣賞就係炒飯底 飯粒分明不會濕。 主角豬扒 外層沾上蛋再煎一切落去軟軟的有肉汁 完全係厚切豬扒份量很大有整個紙盤咁大塊
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一哥焗豬扒飯 $50
中學時期 最中意就係食大家樂學生餐。又平又大份,最好就係有紅豆冰飲 加埋酸酸甜甜的豬扒焗飯就最正


今日收工買左個焗飯返家食,其實發現左好耐 豬扒焗飯外賣係多好多,堂食的焗盤好淺層 一下就見底了


今日呢個外賣拎上手都夠重手,一開啲蕃茄汁多到就快要流出來,芝士亦到夠哂多
菜有菠蘿 蕃茄 洋蔥 雜豆 😋 最欣賞就係炒飯底 飯粒分明不會濕。 主角豬扒 外層沾上蛋再煎一切落去軟軟的有肉汁 完全係厚切豬扒
份量很大有整個紙盤咁大塊

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-12-14
Dining Method
TakeAway
Spending Per Head
$50 (Dinner)