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2016-08-05
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又大一歲🙈今次男朋友搵嘅呢間餐廳好有驚喜❣餐廳環境優美寧靜,好舒服,果然係傳統嘅五星級酒店!入座後,經理介紹今日推介,黑松露!話依家係當做,推介一試!送上嘅麵包,香草味、麥味非常之出,如果唔係怕會食飽,真係想一次過食晒佢再嚟送上嘅蕃茄龍蝦凍湯,飲到酸酸的檸檬汁味,好開胃!龍蝦新鮮甜美我哋揀咗黑松露薄切牛肉片,係由廚師即場喺面前切,香氣撲鼻捲埋芝士火箭菜一齊食,完美紅蝦,非常有蝦味,真係未食過咁有蝦味嘅蝦,夾埋鵝肝醬,不得了黑松露意大利雲吞,一開蓋嘅黑松露香氣,真係聞到都開心雲吞用忌廉汁煮,簡單而又唔會搶咗黑松露嘅香氣澳洲和牛,煎得表皮香脆,牛味濃郁配上露荀青豆慢煮牛腿肉,超正食牛當然配上紅酒,入口好滑兼留有香氣食完主菜當然要有甜品啦!soufflé 係必然嘅選擇濃濃的蛋白香,再配上自選的熱情果汁、雲尼拿汁、朱古力汁、紅桑子汁,一流另一個係唔記得咗個名😅類似忌廉玉桂脆卷😂配埋車厘子一齊食,好味呢餐真係好有驚喜多謝愛人嘅悉心準備😘😘
餐廳環境優美寧靜,好舒服,果然係傳統嘅五星級酒店!
入座後,經理介紹今日推介,黑松露!話依家係當做,推介一試!
送上嘅麵包,香草味、麥味非常之出,如果唔係怕會食飽,真係想一次過食晒佢
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