122
10
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Restaurant: Rùn
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level2
5
0
不一樣的精緻點心
2020-08-15 755 views
今天和老婆帶兩位老人家出外食飯，因限聚令只能分兩枱坐，辛虧這酒店服務到位，可以按件數點點心，還會分兩枱分菜上菜，有可以照顧有人不食豬肉。餐廳的點心質素不錯，主要體現在款式創新，不落俗套。點心的選擇在酒店中已算不少，超過一半都是創作或改良的點心。鹹點中尤其喜歡精緻的鹹水角和黑豚肉蚵仔生煎包，甜點中的番石榴甘露更是充滿藝術感。滿意的午餐，值得推薦。精打細算的老婆提示：酒店最近推出買1000元得1288元消費劵的優惠，值得一試。
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今天和老婆帶兩位老人家出外食飯，因限聚令只能分兩枱坐，辛虧這酒店服務到位，可以按件數點點心，還會分兩枱分菜上菜，有可以照顧有人不食豬肉。

餐廳的點心質素不錯，主要體現在款式創新，不落俗套。點心的選擇在酒店中已算不少，超過一半都是創作或改良的點心。鹹點中尤其喜歡精緻的鹹水角和黑豚肉蚵仔生煎包，甜點中的番石榴甘露更是充滿藝術感。滿意的午餐，值得推薦。

精打細算的老婆提示：酒店最近推出買1000元得1288元消費劵的優惠，值得一試。
素鵝
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龍蝦春卷
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蝦餃
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牛肝菌玉子豆腐餃
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蝦肉焗菠蘿包
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漂亮的鹹水角
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黑豚肉蚵仔生煎包、鍋巴牛肉球
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番石榴甘露
32 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-08-12
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
龍蝦春卷
牛肝菌玉子豆腐餃
蝦肉焗菠蘿包
漂亮的鹹水角
黑豚肉蚵仔生煎包、鍋巴牛肉球
番石榴甘露