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2018-03-14 52 views
今日同男友入大埔行,見之前都試過一嗚,所以就試下同一條巷仔既另一間拉麵舖。我同佢就各自叫左2碗拉麵。佢叫左個味噌拉麵,而我就叫左個豚骨原味拉麵。2碗最大分別係味噌個味會比較重,而配菜就冇乜分別。湯我地都揀左香滑,因為另一個選項要加錢。黎到我就首先試一啖,飲落又真係覺得香滑,都幾得意。另外,我就覺得個叉燒幾香口,但男友就嫌d太薄。不過,我覺得隻蛋都幾好食,生熟度岩岩好!另外,呢間拉麵特別既地方係,佢有個辣芽菜小食,係員工遞上,唔洗錢的,味道幾惹味。總括,我同男友覺得呢間拉麵店不過不失啦!
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今日同男友入大埔行,見之前都試過一嗚,所以就試下同一條巷仔既另一間拉麵舖。

我同佢就各自叫左2碗拉麵。佢叫左個味噌拉麵,而我就叫左個豚骨原味拉麵。2碗最大分別係味噌個味會比較重,而配菜就冇乜分別。
湯我地都揀左香滑,因為另一個選項要加錢。黎到我就首先試一啖,飲落又真係覺得香滑,都幾得意。另外,我就覺得個叉燒幾香口,但男友就嫌d太薄。不過,我覺得隻蛋都幾好食,生熟度岩岩好!

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另外,呢間拉麵特別既地方係,佢有個辣芽菜小食,係員工遞上,唔洗錢的,味道幾惹味。

總括,我同男友覺得呢間拉麵店不過不失啦!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$80 (Dinner)