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串燒酒吧🍻
2018-06-02 83 views
同事介紹呢間吧傾計飲野唔錯 所以放工就黎輕鬆一下飲品我就點左Fruit Punch 同事揀左lemon Squash當然點左好多串燒當晚餐食埋 邊傾計邊食呢到以串燒為主 所以點左幾多野食Menu都幾多款揀 最後叫左多春魚、泰式魚餅、櫻花蝦餅、燒雞腎、孜然羊架同埋金菇肥牛全部燒起一次過上碟 好似拼盤咁我最中意係個櫻花蝦餅同埋魚餅 魚餅就比較林 有小小彈牙食落好香魚肉味 而櫻花蝦餅就好脆 入面仲洋蔥同埋蝦肉混合 所以食落特別香羊架就唔會太蘇 都燒得岩岩好林叫左兩杯野食幾款串燒坐低傾左幾個鐘計埋單都唔使300，抵到癲係好好既吹水場
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同事介紹呢間吧傾計飲野唔錯 所以放工就黎輕鬆一下
飲品我就點左Fruit Punch
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同事揀左lemon Squash
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當然點左好多串燒當晚餐食埋 邊傾計邊食
呢到以串燒為主 所以點左幾多野食
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Menu都幾多款揀 最後叫左多春魚、泰式魚餅、櫻花蝦餅、燒雞腎、孜然羊架同埋金菇肥牛
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全部燒起一次過上碟 好似拼盤咁

我最中意係個櫻花蝦餅同埋魚餅 魚餅就比較林 有小小彈牙
食落好香魚肉味 而櫻花蝦餅就好脆 入面仲洋蔥同埋蝦肉混合 所以食落特別香
羊架就唔會太蘇 都燒得岩岩好林
叫左兩杯野食幾款串燒坐低傾左幾個鐘計
埋單都唔使300，抵到癲
係好好既吹水場
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Taste
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Dining Method
Dine In
Spending Per Head
$140