492
30
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Restaurant: Mini Bangkok Thai Food (Nam Kok Road)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
245
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💎總評分:8.0/10-九龍城出名食泰國菜🇹🇭,小曼谷都算較有名氣,其他地區亦有分店,小編星期日6點半己經到步都要等20分鐘🤭。店內環境並非靚裝泰國餐館,較俠窄,但價錢便宜,menu多選擇,大份又好味👍🏻,性價比高嘅情況底下經常滿座!1️⃣ 泰式生蝦刺身 $118 生蝦新鮮而且夠厚身🦐,咬落彈牙,作為starter一流。2️⃣ 泰式木瓜沙律 $72小編嘅最愛,泰菜入面輕YING第一選擇💁🏻‍♀️。鐘意呢度嘅調味同青木瓜夠新鮮爽口。3️⃣ 泰式豬頸肉炒椰菜仔 $78最俱泰式風味嘅菜莫過於椰菜仔🥬,本以為用豬頸肉炒會更加油膩,但其實同馬拉盞炒差唔多,油份唔少所以唔算係健康菜式🙈。4️⃣ 泰皇咖喱法包軟殼蟹 $158店員一拎到嚟己經好香咖喱味🤤,大大個農夫包裝住D汁,咖喱煮得creamy,味道豐富重但唔辣👍🏻。軟殼蟹分開上唔怕變淋,一人一件都夠4個人分。小編最鐘意個麵包🍞,一切開D汁湧晒出嚟,外皮香脆裏面索晒D咖喱,點汁食一流💯!第一次食咖喱一滴汁都無剩。5️⃣ 冬蔭辣酒煮東風螺 $113份量比想像中多,而且仲用個火爐上有保温效果🥘,賣相都變得有睇頭左。畢竟唔係主打食辣,無得揀辣度要就反大眾口味,所以唔算好辣,不
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💎總評分:8.0/10
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九龍城出名食泰國菜🇹🇭,小曼谷都算較有名氣,其他地區亦有分店,小編星期日6點半己經到步都要等20分鐘🤭。店內環境並非靚裝泰國餐館,較俠窄,但價錢便宜,menu多選擇,大份又好味👍🏻,性價比高嘅情況底下經常滿座!


1️⃣ 泰式生蝦刺身 $118 
生蝦新鮮而且夠厚身🦐,咬落彈牙,作為starter一流。
泰式生蝦刺身
$118
1 views
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2️⃣ 泰式木瓜沙律 $72
小編嘅最愛,泰菜入面輕YING第一選擇💁🏻‍♀️。鐘意呢度嘅調味同青木瓜夠新鮮爽口。
泰式木瓜沙律
$72
12 views
0 likes
0 comments


3️⃣ 泰式豬頸肉炒椰菜仔 $78
最俱泰式風味嘅菜莫過於椰菜仔🥬,本以為用豬頸肉炒會更加油膩,但其實同馬拉盞炒差唔多,油份唔少所以唔算係健康菜式🙈。
泰式豬頸肉炒椰菜仔
$78
8 views
0 likes
0 comments


4️⃣ 泰皇咖喱法包軟殼蟹 $158
店員一拎到嚟己經好香咖喱味🤤,大大個農夫包裝住D汁,咖喱煮得creamy,味道豐富重但唔辣👍🏻。軟殼蟹分開上唔怕變淋,一人一件都夠4個人分。小編最鐘意個麵包🍞,一切開D汁湧晒出嚟,外皮香脆裏面索晒D咖喱,點汁食一流💯!第一次食咖喱一滴汁都無剩。
泰皇咖喱法包軟殼蟹
$158
10 views
0 likes
0 comments
泰皇咖喱法包軟殼蟹
$158
12 views
0 likes
0 comments


5️⃣ 冬蔭辣酒煮東風螺 $113
份量比想像中多,而且仲用個火爐上有保温效果🥘,賣相都變得有睇頭左。畢竟唔係主打食辣,無得揀辣度要就反大眾口味,所以唔算好辣,不過調味足越煲越入味,有驚喜✨。
冬蔭辣酒煮東風螺
$113
1 views
0 likes
0 comments


6️⃣ 串燒類 - 豬牛雞 $16/each
3種肉都燒得入味唔乾身,未算好出色但想過下串燒癮都可以🍢,呢個價錢有D街邊檔都未必得,呢度坐底慢慢歎相當抵食🤑!


睇過幾篇食評對店員態度同服務有不滿,平民價餐廳小編預左無星級務🤭,有的當然好,不過今次就無咩不愉快經歷。整體嚟講,餐廳性價比高,食一次試唔晒佢D野,有機會會再嚟過🙆🏻‍♀️。
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環境服務:⭐⭐⭐
食物質數:⭐⭐⭐⭐
打卡指數:⭐⭐
Other Info. : 🚗 舖頭前面有咪錶,可遇不可求。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2021-09-05
Waiting Time
20 Minutes (Dine In)
Spending Per Head
$150 (Dinner)
Recommended Dishes
泰式生蝦刺身
$ 118
泰式木瓜沙律
$ 72
泰式豬頸肉炒椰菜仔
$ 78
泰皇咖喱法包軟殼蟹
$ 158
泰皇咖喱法包軟殼蟹
$ 158
冬蔭辣酒煮東風螺
$ 113
  • 豬頸肉炒椰菜仔
  • 咖喱法包軟殼蟹