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2023-06-03
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呢間最近人気大熱嘅台式餐廳唔同旺區都有分店價格亦相當抵食便當跟埋飲品，+$14 就可以追加台灣小食✨士林鹽酥大雞腿原隻熱辣辣嘅炸雞脾外皮炸得香脆，裡面肉厚好Juicy同飯分開上，份量都幾足✨南投紅燒牛腩麵牛腩味道濃郁惹味，配搭奶白色嘅豬骨湯底可以中和一下，湯底裡面仲加入一片片豬肉✨五味醬拌茄子茄子充分索哂醬汁嘅味道再添上木魚絲 同 蔥花令味道更香口✨懷念鹽酥雞加入紫蘇葉嘅鹽酥雞，係台灣小食必點之一吧✨芙香蘋果茶 ✨梔子花綠茶揀咗支裝茶，味道清甜冰凍消滯之選
呢間最近人気大熱嘅台式餐廳
唔同旺區都有分店
價格亦相當抵食便當跟埋飲品，+$14 就可以追加台灣小食
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原隻熱辣辣嘅炸雞脾
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同飯分開上，份量都幾足
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配搭奶白色嘅豬骨湯底
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茄子充分索哂醬汁嘅味道
再添上木魚絲 同 蔥花
令味道更香口
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加入紫蘇葉嘅鹽酥雞，
係台灣小食必點之一吧
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✨芙香蘋果茶 ✨梔子花綠茶
揀咗支裝茶，味道清甜
冰凍消滯之選
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