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2017-03-06 155 views
記得好多年前,去油麻地中華書局嗰度有條掘頭路,突然有日見到開咗間西餐廳,開咗好多年,成日都話想同大少去食,但係無次食得成,最後人地都開埋分店,我地先去新店度食~~地下本店比較黑,而新店裝修比較光亮龍蝦湯 - 識揀一定揀龍蝦湯喇~~磨菇湯 - 磨菇湯都唔錯,一定係新鮮磨菇打茸煲香煎蘇格蘭比目魚扒年珍寶帶子 - 我鍾意食係因為無骨,而且魚油豐富,者係會好滑,另外帶子有兩邊煎香,再配埋西蘭花、薯仔、沙律,一啲都唔會膩珍寶帶子墨魚汁意大利飯- 食完記住“伊”起排牙俾人影張相,因為一定黑晒,當然墨魚飯,味道都係咁上下,無乜太特別
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記得好多年前,去油麻地中華書局嗰度有條掘頭路,突然有日見到開咗間西餐廳,開咗好多年,成日都話想同大少去食,但係無次食得成,最後人地都開埋分店,我地先去新店度食~~
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15 views
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地下本店比較黑,而新店裝修比較光亮
法式龍蝦湯
23 views
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龍蝦湯 - 識揀一定揀龍蝦湯喇~~
磨菇湯
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磨菇湯 - 磨菇湯都唔錯,一定係新鮮磨菇打茸煲
香煎蘇格蘭比目魚扒年珍寶帶子
$188
18 views
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15 views
0 likes
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16 views
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香煎蘇格蘭比目魚扒年珍寶帶子 - 我鍾意食係因為無骨,而且魚油豐富,者係會好滑,另外帶子有兩邊煎香,再配埋西蘭花、薯仔、沙律,一啲都唔會膩
珍寶帶子墨魚汁意大利飯
$158
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珍寶帶子墨魚汁意大利飯- 食完記住“伊”起排牙俾人影張相,因為一定黑晒,當然墨魚飯,味道都係咁上下,無乜太特別
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-08-21
Dining Method
Dine In
Spending Per Head
$150 (Dinner)