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2013-05-16 983 views
今夫第一次出post! 想介紹大角咀嘅「金柚」泰國食店。啲野好好味。又唔貴,我覺得好味過九龍城嗰啲。不過舖頭好細,好少人手,上次book枱後都等左30分鐘。我推介1)燒牛舌,好林好入味2)蠔仔炒蛋,用鐵板上的,送飯一流(不過蠔仔煎蛋好難食,不要試3)炸軟殼蟹配麵包。賣相一流,多士同啲咖哩汁好夾。4)生蝦。好有心機裝飾(見圖,如情侶去會整心型),睇見都開心。泰汁亦好味。
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今夫第一次出post! 想介紹大角咀嘅「金柚」泰國食店。
啲野好好味。又唔貴,我覺得好味過九龍城嗰啲。不過舖頭好細,好少人手,上次book枱後都等左30分鐘。
我推介
1)燒牛舌,好林好入味
2)蠔仔炒蛋,用鐵板上的,送飯一流(不過蠔仔煎蛋好難食,不要試
3)炸軟殼蟹配麵包。賣相一流,多士同啲咖哩汁好夾。
4)生蝦。好有心機裝飾(見圖,如情侶去會整心型),睇見都開心。泰汁亦好味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Waiting Time
30 Minutes (Dine In)
Spending Per Head
$100
Recommended Dishes
  • 蠔仔炒蛋,炸軟殼蟹配多士