青花 (THE FOREST)

Champak Restaurant by ATUM (THE FOREST)
1101
164
83
Level4
406
0
2022-08-14 85 views
置身於小花園嘅泰國餐廳裝修用咗大量乾花、芒草🌾坐係近玻璃個排仲有大片私人草地望住綠油油嘅景色 🌱食嘢都舒暢啲 😊不過草地屬於商場架唔係成日都可以入泰式虎蝦金邊粉📍$138兩隻虎蝦好大隻同新鮮,金邊粉嘅份量都幾多,配料就有豆腐條同蛋絲,炒得幾好幾乾身,加埋少少青檸汁,愈食愈開胃篤篤炒卜卜蜆 📍 $128頭盤叫咗個卜卜蜆,全部都大大粒,好新鮮,廚師加咗少少辣椒落去炒,食落好香口馬拉盞炒芥蘭📍$78比想像中帶多一點辣,炒得好夠鑊氣,個人很喜歡廚師喺呢碟菜入面加上少量蝦米,帶點咸但好適合做side dish 大蝦冬陰功(細)📍 $96雖然我唔係好食得辣,但係我覺得呢碗冬陰功嘅酸辣程度係我接受到同埋鍾意嘅,飲落既開胃,又帶點刺激,加上碗湯都滲有嗰隻大蝦嘅味道,非常不錯!結果我地飲哂呀!
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置身於小花園嘅泰國餐廳
裝修用咗大量乾花、芒草🌾
坐係近玻璃個排仲有大片私人草地
望住綠油油嘅景色 🌱
食嘢都舒暢啲 😊
不過草地屬於商場架
唔係成日都可以入

泰式虎蝦金邊粉
$138
24 views
0 likes
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泰式虎蝦金邊粉📍$138
兩隻虎蝦好大隻同新鮮,金邊粉嘅份量都幾多,配料就有豆腐條同蛋絲,炒得幾好幾乾身,加埋少少青檸汁,愈食愈開胃


篤篤炒卜卜蜆
$128
12 views
0 likes
0 comments
篤篤炒卜卜蜆 📍 $128
頭盤叫咗個卜卜蜆,全部都大大粒,好新鮮,廚師加咗少少辣椒落去炒,食落好香口
馬拉盞炒芥蘭
$78
15 views
0 likes
0 comments


馬拉盞炒芥蘭📍$78
比想像中帶多一點辣,炒得好夠鑊氣,個人很喜歡廚師喺呢碟菜入面加上少量蝦米,帶點咸但好適合做side dish


大蝦冬陰功(細)📍 $96
雖然我唔係好食得辣,但係我覺得呢碗冬陰功嘅酸辣程度係我接受到同埋鍾意嘅,飲落既開胃,又帶點刺激,加上碗湯都滲有嗰隻大蝦嘅味道,非常不錯!結果我地飲哂呀!
10 views
0 likes
0 comments
6 views
0 likes
0 comments
大蝦冬陰功(細)
$96
17 views
0 likes
0 comments
14 views
0 likes
0 comments
242 views
1 likes
0 comments
297 views
0 likes
0 comments
326 views
0 likes
0 comments
370 views
0 likes
0 comments
314 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Recommended Dishes
泰式虎蝦金邊粉
$ 138
篤篤炒卜卜蜆
$ 128
馬拉盞炒芥蘭
$ 78
大蝦冬陰功(細)
$ 96
  • 大蝦冬蔭公