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2014-07-02 1977 views
久仰其名,星期三的晚上,排隊等左~15分鐘入座侍應服務態度友善, 當問到腩肉和肩肉的分別侍應建議我們點肩肉,因為腩肉偏肥點了 “豚王”和 “黑王”“豚王” 豬骨湯味夠濃, 肩肉夠嫩身, 幼麵的軟硬度適中“黑王” 湯底由墨魚汁製成, 但蒜香味略蓋過湯味桌上亦安排了伴菜,很有日本的感覺,味道小辣
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久仰其名,星期三的晚上,排隊等左~15分鐘入座
侍應服務態度友善, 當問到腩肉和肩肉的分別
侍應建議我們點肩肉,因為腩肉偏肥
點了 “豚王”和 “黑王”
“豚王” 豬骨湯味夠濃, 肩肉夠嫩身, 幼麵的軟硬度適中
豚王
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“黑王” 湯底由墨魚汁製成, 但蒜香味略蓋過湯味
黑王
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桌上亦安排了伴菜,很有日本的感覺,味道小辣
48 views
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0 comments
44 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2014-06-25
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$100 (Dinner)
Recommended Dishes
豚王