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2022-08-30
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預早訂位問埋有冇馬場景隔離嘅枱，嚟到真係有😍中華國宴雞 ($1180)果然係要預訂嘅手工菜，花非常多功夫先去咗個皮風乾，再黐返啲雞肉同埋蝦膏一齊炸啖啖無骨雞蝦肉，再加上又薄又脆嘅雞皮，真係冇得頂👍🏻強烈推介!! 記住要預早訂冰鎮咕嚕肉 ($188)非常出色!! 塊皮好薄，真係做到外脆內軟🤤懷舊傳統鳳尾蝦多士 ($68/1)多士炸得好脆又唔會太油膩燒汁炒鱔球 ($268)炒得好靚，鱔切到一片片唔會太厚又唔會太薄，肉質👍🏻法式紅酒燴牛尾 ($268)牛尾好林，幾入味同埋有好多件啲汁撈飯一流🤤脆皮燒腩仔炒飯 ($148)非常出色，粒粒分明，唔會太油膩，燒腩肉粒比例多，啱晒小朋友口味😋宮保辣子炒雞丁 ($188)唔夠辣，雞粒配埋啲花生粒好食，但係比較油膩好推介呢間性價比極高嘅私房菜，樓上仲有房間但係有最低消費服務都好貼心，環境舒適闊落佢哋啲手工菜值得一試，記住預早訂—— 🌟 𝗈𝗏𝖾𝗋𝖺𝗅𝗅 8/10📍 睿私房菜 Chill Private Cuisine銅鑼灣耀華街38號 Zing! 28&29樓—𝖿𝗈𝗅𝗅𝗈𝗐 @𝗈𝖺𝗍𝗌𝗇𝗐𝖺𝖿𝖿𝗅𝖾𝗌 𝖿𝗈𝗋 𝗆𝗈𝗋𝖾!
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中華國宴雞 ($1180)
果然係要預訂嘅手工菜，花非常多功夫
先去咗個皮風乾，再黐返啲雞肉同埋蝦膏一齊炸
啖啖無骨雞蝦肉，再加上又薄又脆嘅雞皮，真係冇得頂👍🏻
強烈推介!! 記住要預早訂
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冰鎮咕嚕肉 ($188)
非常出色!!
塊皮好薄，真係做到外脆內軟🤤
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懷舊傳統鳳尾蝦多士 ($68/1)
多士炸得好脆又唔會太油膩
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燒汁炒鱔球 ($268)
炒得好靚，鱔切到一片片唔會太厚又唔會太薄，肉質👍🏻
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法式紅酒燴牛尾 ($268)
牛尾好林，幾入味同埋有好多件
啲汁撈飯一流🤤
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脆皮燒腩仔炒飯 ($148)
非常出色，粒粒分明，唔會太油膩，燒腩肉粒比例多，啱晒小朋友口味😋
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唔夠辣，雞粒配埋啲花生粒好食，但係比較油膩
好推介呢間性價比極高嘅私房菜，樓上仲有房間但係有最低消費
服務都好貼心，環境舒適闊落
佢哋啲手工菜值得一試，記住預早訂
——
🌟 𝗈𝗏𝖾𝗋𝖺𝗅𝗅 8/10
📍 睿私房菜 Chill Private Cuisine
銅鑼灣耀華街38號 Zing! 28&29樓
—
𝖿𝗈𝗅𝗅𝗈𝗐 @𝗈𝖺𝗍𝗌𝗇𝗐𝖺𝖿𝖿𝗅𝖾𝗌 𝖿𝗈𝗋 𝗆𝗈𝗋𝖾!
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