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初嘗牛肉粉
2019-09-08 185 views
閒日去開元朗, 試下這間新開的越南餐廳。主食河粉選擇唔多，都是生/熟牛肉/牛丸。於是我們就點了一個熟牛肉粉和一個牛丸粉。湯底好清，好重牛味，食得出係好多牛骨熬制，食完唔會好口渴，唔會好大味留係個口度，應該無加味精。牛肉普普通通，不過牛丸就好出色，好鮮味，爽口彈牙。下次可以考慮試食綜合粉就試哂牛肉同牛丸。
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閒日去開元朗, 試下這間新開的越南餐廳。主食河粉選擇唔多，都是生/熟牛肉/牛丸。於是我們就點了一個熟牛肉粉和一個牛丸粉。湯底好清，好重牛味，食得出係好多牛骨熬制，食完唔會好口渴，唔會好大味留係個口度，應該無加味精。
牛肉普普通通，不過牛丸就好出色，好鮮味，爽口彈牙。



下次可以考慮試食綜合粉就試哂牛肉同牛丸。
錦麗熟牛肉粉
$60
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錦麗牛丸粉
$60
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-08-21
Dining Method
Dine In
Spending Per Head
$60 (Lunch)
Recommended Dishes
錦麗熟牛肉粉
$ 60
錦麗牛丸粉
$ 60