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Restaurant: Captain Japanese & Korean Restaurant (Kwun Tong Plaza)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
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劣中之最
2024-04-19 509 views
午市時段入座完全冇講幾點需要離座（最終由職員把口應該係1點55分需要離座，但當時已經係1點53分）/食到差唔多搭九，有個短頭髮阿嬸已經係我地張檯附近來回踱步，53分既時候就行埋尼，態度勁差咁講：「你地55分要走啦，得返兩分鐘唔會燒得切，唔好再擺新既嘢入去燒，食埋入面嗰啲就得」事關朋友想擺菠蘿落個爐燒，咁唔緊要，我同朋友食快啲清埋檯面啲嘢就走，點知佢直接熄左個爐，爐上面啲肉都仲未熟。。。點食？爐你強制熄左都算，朋友一擺低筷子就即刻有班伙記執檯。。。（隔離檯由我地一坐低已經食緊，仲要遲我地離開，但係班阿嬸完全冇催過佢哋，唔知點解🤷🏻‍♀️/期待左呢間嘢好耐，諗住終於有時間可以試下，lunch hour出面自助區就任食但係食左半個鐘諗住出去拎菜嗰陣職員就話lunch唔再提供，連菜都可以收起唔供應真係第一次見，另外都係一般燒烤任食餐廳既通病，個地下痴luplup😁/唔知係咪淨係呢間分店啲staff係咁，不過如果你想試下香港既惡劣服務態度，十分建議你去呢間受氣😄
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午市時段入座完全冇講幾點需要離座（最終由職員把口應該係1點55分需要離座，但當時已經係1點53分）
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食到差唔多搭九，有個短頭髮阿嬸已經係我地張檯附近來回踱步，53分既時候就行埋尼，態度勁差咁講：「你地55分要走啦，得返兩分鐘唔會燒得切，唔好再擺新既嘢入去燒，食埋入面嗰啲就得」事關朋友想擺菠蘿落個爐燒，咁唔緊要，我同朋友食快啲清埋檯面啲嘢就走，點知佢直接熄左個爐，爐上面啲肉都仲未熟。。。點食？
爐你強制熄左都算，朋友一擺低筷子就即刻有班伙記執檯。。。（隔離檯由我地一坐低已經食緊，仲要遲我地離開，但係班阿嬸完全冇催過佢哋，唔知點解🤷🏻‍♀️
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期待左呢間嘢好耐，諗住終於有時間可以試下，lunch hour出面自助區就任食但係食左半個鐘諗住出去拎菜嗰陣職員就話lunch唔再提供，連菜都可以收起唔供應真係第一次見，另外都係一般燒烤任食餐廳既通病，個地下痴luplup😁
/
唔知係咪淨係呢間分店啲staff係咁，不過如果你想試下香港既惡劣服務態度，十分建議你去呢間受氣😄
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Decor
Service
Hygiene
Dining Method
Dine In
Type of Meal
Lunch