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Restaurant: Mon Kee Cafe (Kin Lee Building)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Restaurant: Mon Kee Cafe (Kin Lee Building)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
53
0
2024-11-11 374 views
今天去灣仔寫字樓做事,在附近搵餐廳食早餐,哩間餐廳早餐都好大份,我點咗三文治及雞湯忌廉通粉兩個,個個好大份,入面好多蛋有三層,外面加花生醬幾好味,湯通粉湯的味道幾好,全部不過不失。
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今天去灣仔寫字樓做事,在附近搵餐廳食早餐,哩間餐廳早餐都好大份,我點咗三文治及雞湯忌廉通粉兩個,個個好大份,入面好多蛋有三層,外面加花生醬幾好味,湯通粉湯的味道幾好,全部不過不失。
三文治及湯通粉
$88
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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