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Restaurant: Victoria Harbour Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
12
0
2009-11-20 101 views
見佢又做緊特價去試下大良魚湯鍋.....$18 講真冇乜特別,反而d 魚肉都幾 鞋口..... 大量既薑令佢冇咁腥,但好好味一定唔係~~~~ 3件特價火鍋料都有叫脆香酥$15:其實即係腐皮,好脆,放入湯一陣立即拎起,又脆又吸到d 湯!!!! VERY GOOD!!!!手切肥牛 $48:d肥牛太平衡啦,冇可能係手切肥牛咯......你唔係急凍野點雪硬佢,你唔雪硬佢點用機切,你唔用機切邊可能塊塊都咁薄咁平衡厚度。我就唔係太信可以咁得閒一塊塊咁片出來啦.......一晚我估佢地去成幾廿碟肥牛,咁切法仲得了既。何況d肥牛食得出有雪氣味....雪花蚌和珊瑚蚌 $28:冇乜咁特別......不過都ok既不過講真,佢地既火鍋料真係好唔新鮮...........手打烏冬:我唔係太信佢真係手打,佢餅野仲係有d 正方型的墨魚滑:只有腥味,冇墨魚味鱔片:唔爽唔脆冇鮮味其他街市貨都ok 既..... 咁係咪即係叫我返屋企打就算呢?不過....... 脆香酥真係好正,最後叫了三碟埋單位位207 ... 吃既其實唔算太多,但幾貴.......但服務好好,阿姐主動執枱同埋加油加湯......叫佢即刻過來我下次都係去
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見佢又做緊特價去試下
大良魚湯鍋.....$18 講真冇乜特別,反而d 魚肉都幾 鞋口..... 大量既薑令佢冇咁腥,
但好好味一定唔係~~~~
3件特價火鍋料都有叫
脆香酥$15:其實即係腐皮,好脆,放入湯一陣立即拎起,又脆又吸到d 湯!!!! VERY GOOD!!!!
手切肥牛 $48:d肥牛太平衡啦,冇可能係手切肥牛咯......你唔係急凍野點雪硬佢,你唔雪硬佢點用機切,你唔用機切邊可能塊塊都咁薄咁平衡厚度。我就唔係太信可以咁得閒一塊塊咁片出來啦.......一晚我估佢地去成幾廿碟肥牛,咁切法仲得了既。何況d肥牛食得出有雪氣味....

雪花蚌和珊瑚蚌 $28:冇乜咁特別......不過都ok既
不過講真,佢地既火鍋料真係好唔新鮮...........
手打烏冬:我唔係太信佢真係手打,佢餅野仲係有d 正方型的
墨魚滑:只有腥味,冇墨魚味
鱔片:唔爽唔脆冇鮮味
其他街市貨都ok 既..... 咁係咪即係叫我返屋企打就算呢?
不過....... 脆香酥真係好正,最後叫了三碟
埋單位位207 ... 吃既其實唔算太多,但幾貴.......
但服務好好,阿姐主動執枱同埋加油加湯......叫佢即刻過來
我下次都係去飲下茶同吃燒鵝算了

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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$207