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只可以講有特色
2019-04-27 381 views
話說見到有food blogger介紹呢間陝西菜，有個扯麵個樣好似粉皮，就走黎試下。先講位置，佢係渣甸坊，但係你知果到好多鐵皮舖，要搵佢係有難度既。🔸野食方面，叫左個炸豬扒扯麵同芹菜餃掛麵。個扯麵其實係一條好闊既麵，撈面，成碗就係一條過。咁基於佢又闊又粗，又痴埋一舊，要撈均啲醬料好有難度。所以最後食落呢係有啲位多醬，有啲位少醬。味道其實唔錯，個人比較重口味，佢有蒜、辣醬、芹菜果啲撈埋一齊。至於掛麵，比想像中幼，鐘意食蕎麥麵既人應該會好okay，但係得3粒餃就覺得少左啲囉~
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話說見到有food blogger介紹呢間陝西菜，有個扯麵個樣好似粉皮，就走黎試下。先講位置，佢係渣甸坊，但係你知果到好多鐵皮舖，要搵佢係有難度既。
🔸
野食方面，叫左個炸豬扒扯麵同芹菜餃掛麵。個扯麵其實係一條好闊既麵，撈面，成碗就係一條過。咁基於佢又闊又粗，又痴埋一舊，要撈均啲醬料好有難度。所以最後食落呢係有啲位多醬，有啲位少醬。味道其實唔錯，個人比較重口味，佢有蒜、辣醬、芹菜果啲撈埋一齊。至於掛麵，比想像中幼，鐘意食蕎麥麵既人應該會好okay，但係得3粒餃就覺得少左啲囉~
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-04-27
Dining Method
Dine In
Spending Per Head
$68 (Lunch)