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可可豆朱古力
2020-05-24 222 views
其實係冬天嘅時候去試嘅。天氣凍，飲杯熱朱古力就特別暖在心。第一次試就嚟杯74%先。怕100%會太苦澀。因為係原粒可可豆製成，味道更加原味。佢都係‘厚身’嘅，但就唔會‘杰’到好似溶咗粒朱古力咁。店主會話你知嗰期可可豆嘅產地同特質。我嗰杯有少少果酸味，幾特別㗎。依家夏天，係時候去試凍飲。
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其實係冬天嘅時候去試嘅。天氣凍，飲杯熱朱古力就特別暖在心。
第一次試就嚟杯74%先。怕100%會太苦澀。
因為係原粒可可豆製成，味道更加原味。佢都係‘厚身’嘅，但就唔會‘杰’到好似溶咗粒朱古力咁。
店主會話你知嗰期可可豆嘅產地同特質。我嗰杯有少少果酸味，幾特別㗎。
依家夏天，係時候去試凍飲。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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