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可曾記起冬日白子?
2011-12-14 18 views
日本人冬天好吃白子，方#花之家#的汁煮白子，以濃甜日式汁醬處理去掉冰雪後的腥氣，入口黏糯軟滑，而伴碟的蘿蔔吸收汁味後,又甜又好吃,由於白子蛋白質豐腴竟加熱後尤為甘香，冬日必吃！
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日本人冬天好吃白子，方#花之家#的汁煮白子，以濃甜日式汁醬處理去掉冰雪後的腥氣，入口黏糯軟滑，而伴碟的蘿蔔吸收汁味後,又甜又好吃,由於白子蛋白質豐腴竟加熱後尤為甘香，冬日必吃！
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