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2019-02-26
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話說喺銅鑼灣返工咁耐,我有位同事食呢間野食得好狂,一個禮拜總要來一次。今個星期我就跟咗佢嚟食,體驗下究竟有幾厲害。Lunch set其實都幾抵食,我揀咗個有雞同埋飯,有沙律同嘢飲嘅午餐,醬汁叫咗咖喱蜜糖,由於佢唔係炸雞,係烤雞,所以應該冇咁熱氣。而且醬汁都好足夠,唔似出邊嗰啲韓國炸雞咁係加味精粉,呢個位係的確幾欣賞嘅。感覺佢啲雞真係幾新鮮,而且揀選嘅部位都好多肉,唯獨係啲白飯比較硬左少少,不過食嗰啲雞都夠飽~另外叫咗個韓式辣年糕加即食麵,我見佢餐牌上面有三隻辣椒應該好辣,加上我同事食過極力要求微辣,最後好彩都真係叫咗微辣,因為佢都真係幾辣。其實最欣賞嘅係咩呢,係佢喺25樓咁高,望番落去平日嘅銅鑼灣,都真係幾chill。
Lunch set其實都幾抵食,我揀咗個有雞同埋飯,有沙律同嘢飲嘅午餐,醬汁叫咗咖喱蜜糖,由於佢唔係炸雞,係烤雞,所以應該冇咁熱氣。
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而且醬汁都好足夠,唔似出邊嗰啲韓國炸雞咁係加味精粉,呢個位係的確幾欣賞嘅。
感覺佢啲雞真係幾新鮮,而且揀選嘅部位都好多肉,唯獨係啲白飯比較硬左少少,不過食嗰啲雞都夠飽~
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另外叫咗個韓式辣年糕加即食麵,我見佢餐牌上面有三隻辣椒應該好辣,加上我同事食過極力要求微辣,最後好彩都真係叫咗微辣,因為佢都真係幾辣。
其實最欣賞嘅係咩呢,係佢喺25樓咁高,望番落去平日嘅銅鑼灣,都真係幾chill。
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