0
3
2
Restaurant: Tsui Wah Eatery
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
74
0
2019-06-09 406 views
唔掂我用自助點餐,去完旅行,好攰,諗住點完餐等下有得食我點海南雞飯,坐低果刻仲清晰聽到取餐既員工開咪叫收銀海南雞飯仲有三份。咁寫得,就知道劇情話之後就緊係冇啦,但點解我等佢取餐等咗十幾分鐘,然後仲要佢出冧巴啦,我諗住去攞海南雞飯啦,先同我講「冇」呢?請問我可唔可以俾零個星代表佢唔得呢?還是會有人以為我唔記得俾呢?真係俾一粒星都俾多咗。跟住係我個 4 歲仔要飲佢個紅豆冰啦⋯⋯紅豆唔夠林,唔夠大粒,椰汁味多咗少少,冇冰,呢啲係我既感覺,而我個仔就冇話唔好飲,只係飲咗兩啖(為解喝),成杯我飲晒。所以我既評論係冇話我個仔講既,係我講既。返返去個飯,結果換咗豬軟骨飯,賣相唔吸引,冇需要吸引你啦,抵步香港得佢一間。啲豬軟骨係林既,但味道好三尖八角。係唔係真翠華黎架?我有係荃灣食過,唔係咁架喎⋯⋯
唔掂

我用自助點餐,去完旅行,好攰,諗住點完餐等下有得食

我點海南雞飯,坐低果刻仲清晰聽到取餐既員工開咪叫收銀海南雞飯仲有三份。

咁寫得,就知道劇情話之後就緊係冇啦,但點解我等佢取餐等咗十幾分鐘,然後仲要佢出冧巴啦,我諗住去攞海南雞飯啦,先同我講「冇」呢?

請問我可唔可以俾零個星代表佢唔得呢?還是會有人以為我唔記得俾呢?真係俾一粒星都俾多咗。

跟住係我個 4 歲仔要飲佢個紅豆冰啦⋯⋯
紅豆唔夠林,唔夠大粒,椰汁味多咗少少,冇冰,呢啲係我既感覺,而我個仔就冇話唔好飲,只係飲咗兩啖(為解喝),成杯我飲晒。所以我既評論係冇話我個仔講既,係我講既。

返返去個飯,結果換咗豬軟骨飯,賣相唔吸引,冇需要吸引你啦,抵步香港得佢一間。
啲豬軟骨係林既,但味道好三尖八角。

係唔係真翠華黎架?我有係荃灣食過,唔係咁架喎⋯⋯
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-06-08
Waiting Time
12 Minutes (Dine In)
Spending Per Head
$87 (Dinner)