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2020-03-15
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好耐冇食過上海姥姥啦,今次嘅晚餐就食呢間啦 冇咗呢隻水晶肴肉,外表都幾晶瑩剔透,你都唔會太咸,記得質感都唔錯好耐冇見過有餐廳有貢菜,剛才整得好爽口,再加左啲蒜蓉,味道好香主菜就叫咗個老上海炒飯,用醬油炒嘅飯配上有好多肉鬆再加上有榨菜,味道好香,呢款炒飯真係幾好味!今次對呢個干扁四季豆有少少失望,因為佢嘅四季豆有啲老,咬落去有好多絲,但係都幾香嘅。
冇咗呢隻水晶肴肉,外表都幾晶瑩剔透,你都唔會太咸,記得質感都唔錯
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主菜就叫咗個老上海炒飯,用醬油炒嘅飯配上有好多肉鬆再加上有榨菜,味道好香,呢款炒飯真係幾好味!
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今次對呢個干扁四季豆有少少失望,因為佢嘅四季豆有啲老,咬落去有好多絲,但係都幾香嘅。
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