45
19
7
Level4
2016-04-01 680 views
大前日(29-3-2016 Tue)晏晝,同大哥大嫂爸爸飲茶食晏,我同大嫂冇食o野,幾肚餓吓,但我唔知大哥原來食o左o野,我o地就喪剔,我o地叫o左:1. 咸菜豬肚我以為唔辣,但都在少少,湯色就清,豬肚夠腍,咸菜可能已經煮出味,所以都唔咸喇.2.皮蛋瘦肉粥皮蛋幾多,粥都棉,唔太鹹,OK.3. 鮑汁鳳爪呢個味道好好,好好食,鳳爪有好腍同唔係好腍,應該係有新加同煮耐啲兩隻4. $13.00o既鳳爪排骨飯呢個價錢一定係唔係大盅o個隻,果然係一人份.呢個係爸爸要o既,但佢唔食鳳爪,夾o左俾我食.呢個覺得鹹,可能因為食過鮑汁鳳爪後,覺得呢個遜色啲.5. 點心拼盤.有蝦餃,燒賣,潮州粉粿,奶黃包各兩件,除o左蝦餃外,其他我都有食,燒賣正常冇問題.潮州粉粿皮過腍同黐,開頭冇乜味,但食食吓覺得有啲辣,唔怪得啲亞姐拎o黎時,唔使問人要唔要辣椒油.奶黃包我就差唔多最後至食,包皮厚厚地,奶兼唔太甜,亦唔太流心.6. $22.00o既南瓜天婦羅好大兜,但睇見顏色係有啲炸過龍,有啲就唔係;亦睇到炸粉唔似日式炸粉,蘸同上o既汁食,竟然係喼汁,有冇攪錯?炸粉係港式炸o野o個隻.咁呢個唔係天婦羅啦.7. 千層奶黃糕個
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大前日(29-3-2016 Tue)晏晝,同大哥大嫂爸爸飲茶食晏,我同大嫂冇食o野,幾肚餓吓,但我唔知大哥原來食o左o野,我o地就喪剔,我o地叫o左:

1. 咸菜豬肚
我以為唔辣,但都在少少,湯色就清,豬肚夠腍,咸菜可能已經煮出味,所以都唔咸喇.

2.皮蛋瘦肉粥
皮蛋幾多,粥都棉,唔太鹹,OK.

3. 鮑汁鳳爪
呢個味道好好,好好食,鳳爪有好腍同唔係好腍,應該係有新加同煮耐啲兩隻

4. $13.00o既鳳爪排骨飯
呢個價錢一定係唔係大盅o個隻,果然係一人份.呢個係爸爸要o既,但佢唔食鳳爪,夾o左俾我食.呢個覺得鹹,可能因為食過鮑汁鳳爪後,覺得呢個遜色啲.

5. 點心拼盤.
有蝦餃,燒賣,潮州粉粿,奶黃包各兩件,除o左蝦餃外,其他我都有食,燒賣正常冇問題.
潮州粉粿皮過腍同黐,開頭冇乜味,但食食吓覺得有啲辣,唔怪得啲亞姐拎o黎時,唔使問人要唔要辣椒油.
奶黃包我就差唔多最後至食,包皮厚厚地,奶兼唔太甜,亦唔太流心.

6. $22.00o既南瓜天婦羅
好大兜,但睇見顏色係有啲炸過龍,有啲就唔係;亦睇到炸粉唔似日式炸粉,蘸同上o既汁食,竟然係喼汁,有冇攪錯?炸粉係港式炸o野o個隻.咁呢個唔係天婦羅啦.

7. 千層奶黃糕
個樣唔係我o地平時見到,黃白色一間間,而似紅棗糕咁,好奇怪.食落,都奇怪,唔似奶黃糕,麻麻.

8. 流心煎堆
一碟3個細細個o既,我唔知有冇餡,因為係大媛剔,我冇睇名,個名係大嫂夾o黎食時,見到有奶黃餡至話我知個名.
我都食一個,同樣,奶黃餡唔係好甜,OK o既.

9. 叉燒包
我一個都冇食.

味道係2.73分

價錢:
我埋單,total係$201.50,茶錢每位$7.00.
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-03-29
Dining Method
Dine In
Spending Per Head
$50.38 (Lunch)
Recommended Dishes
  • 鮑汁鳳爪