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2020-02-28
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有次行過無意中發現呢間餐廳，第一次試咗午餐定食，小食係高野豆腐，主食唔記得咗係咩餸，但記得連汁都好好味。老闆介紹我地下次可以夜晚黎食串燒，果然好高質！今次散叫，我比較鐘意煮高根、高野豆腐同雞皮，口感同味道都好正！粟米好正🤤海鮮、蔬菜都唔錯，因為食材同煮法都好好，唯一叉燒有少少太咸🙈btw我地兩個人都比較大食，所以人均價錢未必準確😂總結：無論午餐定食定晚餐串燒都好有誠意每一樣食物都係精心製作，每次上一至兩樣，可以慢慢食，唔怕凍咗唔好食，仲有老闆好熱情友善
總結：無論午餐定食定晚餐串燒都好有誠意每一樣食物都係精心製作，每次上一至兩樣，可以慢慢食，唔怕凍咗唔好食，仲有老闆好熱情友善
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