Hiring
20
17
12
Restaurant: Café de Coral
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level3
43
0
嚐味牛肉與家常湯 美味的簡單日常
2024-01-21 102 views
我喺這家市值嘅食堂，試咗佢哋嘅黑椒牛肉炒薯角，牛肉入口頓時感受到肉質鮮嫩嘅口感，滿嘴牛肉嘅甜味與黑椒粒嘅微辣，稱得上是個平衡嘅組合🥩。而且，啲黑椒顆顆分明，每一啖都能嚼出新鮮嘅香氣，的確係家常美食中的小確幸。但係，炒得滋滋嘶嘶嘅薯角，油花有少少多，要係炸得少啲油就更加好味！至於佢哋嘅人參燉雞湯，就真係一個滿滿暖意嘅驚喜😊。湯底清透，飲落去感覺身體都舒服啲。嘅燉料，由蟲草花到雞肉再到人參，每樣都加得恰到好處，飲得出材料嘅新鮮同心思。唔得唔提，個濃茶就有啲多餘，跟完呢個清新嘅湯，我都唔係好想再飲什麼嘢咁濃嘅茶嘅🍵。再講吓燒鴨瀨加熱奶茶，燒鴨味美肉香，燶得滿滿碗，冇得輸。雖然瀨粉略感林林，但湯頭清甜，加個平常喝得嗰款香滑奶茶，真係別有一番風味。總括嚟講，若你想揾個熟悉又平實嘅下午飯局，呢度絕對係個唔錯嘅選擇。食物平民化，味道家常，雖然有起有跌，但整體嚟講都算得上係抵食同溫暖人心嘅選擇。
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我喺這家市值嘅食堂，試咗佢哋嘅黑椒牛肉炒薯角，牛肉入口頓時感受到肉質鮮嫩嘅口感，滿嘴牛肉嘅甜味與黑椒粒嘅微辣，稱得上是個平衡嘅組合🥩。而且，啲黑椒顆顆分明，每一啖都能嚼出新鮮嘅香氣，的確係家常美食中的小確幸。但係，炒得滋滋嘶嘶嘅薯角，油花有少少多，要係炸得少啲油就更加好味！

至於佢哋嘅人參燉雞湯，就真係一個滿滿暖意嘅驚喜😊。湯底清透，飲落去感覺身體都舒服啲。嘅燉料，由蟲草花到雞肉再到人參，每樣都加得恰到好處，飲得出材料嘅新鮮同心思。

唔得唔提，個濃茶就有啲多餘，跟完呢個清新嘅湯，我都唔係好想再飲什麼嘢咁濃嘅茶嘅🍵。

再講吓燒鴨瀨加熱奶茶，燒鴨味美肉香，燶得滿滿碗，冇得輸。雖然瀨粉略感林林，但湯頭清甜，加個平常喝得嗰款香滑奶茶，真係別有一番風味。

總括嚟講，若你想揾個熟悉又平實嘅下午飯局，呢度絕對係個唔錯嘅選擇。食物平民化，味道家常，雖然有起有跌，但整體嚟講都算得上係抵食同溫暖人心嘅選擇。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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