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2024-11-03 270 views
椒鹽鱔球這道椒鹽鱔球外脆內嫩,香氣四溢。鱔魚的鮮甜與椒鹽的香脆搭配得宜,炸得好酥脆。滷水拼盤滷水拼盤中的滷水鵝肉和滷水鵝肝都非常出色。鵝肉醃製得恰到好處,肉質滑嫩,;而鵝肝則更加入口即化,有驚喜。美極焗鴨舌這道菜的鴨舌焗得非常入味,醬料的濃郁與鴨舌的鮮美十足。蒜蓉蒸蟶子皇蒜蓉的香氣與蟶子的鮮甜完美結合,火候掌握得當,蟶子肉質鮮嫩鮮甜。沙嗲炒花甲花甲的鮮味被沙嗲醬的香濃所包裹,炒至剛好的時候,帶有微微的辣味。脆皮落湯錢最後來到脆皮落湯錢的甜品,這道菜的脆皮外層,煙靭嘅內餡。如果你是潮州菜愛好者這家餐廳絕對值得一試!
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椒鹽鱔球
這道椒鹽鱔球外脆內嫩,香氣四溢。鱔魚的鮮甜與椒鹽的香脆搭配得宜,炸得好酥脆。

滷水拼盤
滷水拼盤中的滷水鵝肉和滷水鵝肝都非常出色。鵝肉醃製得恰到好處,肉質滑嫩,;而鵝肝則更加入口即化,有驚喜。

美極焗鴨舌
這道菜的鴨舌焗得非常入味,醬料的濃郁與鴨舌的鮮美十足。

蒜蓉蒸蟶子皇
蒜蓉的香氣與蟶子的鮮甜完美結合,火候掌握得當,蟶子肉質鮮嫩鮮甜。

沙嗲炒花甲
花甲的鮮味被沙嗲醬的香濃所包裹,炒至剛好的時候,帶有微微的辣味。

脆皮落湯錢
最後來到脆皮落湯錢的甜品,這道菜的脆皮外層,煙靭嘅內餡。

如果你是潮州菜愛好者這家餐廳絕對值得一試!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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