51
29
15
Level3
91
0
2019-04-22 95 views
記得細個係讀書嘅年代🤣,一放學就會去睇下街邊的小販車仔檔有冇開,(因為唔係日日都會開的)。有開就開心到不得了,然後緊係買番一碗番屋企慢慢食。不過久而久之,環境、衛生、牌照等,各種因素下,狗仔粉的蹤影就賣少見少了。好彩自從有十八座狗仔粉嘅出現,又再有希望了。想食嘅話,日日都可以食na 🤩 香港/九龍/新界都有分店👍🏻狗仔粉入面有蝦米、冬菇、超香囗嘅豬油渣。然後加埋蔥花同菜脯一齊食,真係別有一番風味😋
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記得細個係讀書嘅年代🤣,一放學就會去睇下街邊的小販車仔檔有冇開,(因為唔係日日都會開的)。有開就開心到不得了,然後緊係買番一碗番屋企慢慢食。不過久而久之,環境、衛生、牌照等,各種因素下,狗仔粉的蹤影就賣少見少了。好彩自從有十八座狗仔粉嘅出現,又再有希望了。想食嘅話,日日都可以食na 🤩
香港/九龍/新界都有分店👍🏻
狗仔粉入面有蝦米、冬菇、超香囗嘅豬油渣。然後加埋蔥花同菜脯一齊食,真係別有一番風味😋
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Recommended Dishes
  • 狗仔粉
  • 火鴨翅