917
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Restaurant: ROYAL INN
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 7 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
「Royal INN」係一間近嚟喺社交平台關注組討論度好高嘅餐廳,評價兩極🙈。既然佢位置喺尖沙咀The ONE咁近我,就訂枱食個晚餐親身試個究竟。餐廳環境係靚嘅,佢門口個凱旋門設計好吸睛🇫🇷😍,店家非常揼本裝修。店內嘅吊燈、枱櫈以至地板都貫切歐洲式嘅華麗風格。同時,餐廳仲設有室外座位添。牛油香煎蟹餅($128),🦀蟹餅有小朋友拳頭咁大,一客有兩件,切開後發現充滿一絲絲鮮蟹肉,真材實料。雖然佢係油炸,但唔覺油膩,而且仲搭配咗芒果莎莎🥭同沙律菜,食落份外清新兼開胃。香煎芝士波菜雞肉卷($198),🐔雞肉卷製作花心思。雞卷採用雞柳肉,中間包裹芝士同菠菜蓉,食起上嚟口味幾豐富,雞肉嫩滑,而表層煎完亦幾香。伴旁嘅燴蔬菜都OK,款式多色彩繽紛,而薯蓉口感就好綿密🥔。鮮刨意大利黑松露野菌意粉($188),🍝意粉未有太大驚喜,但係預期中嘅好食。意粉麵質富嚼勁,兼且掛汁。醬汁帶濃厚菇香,不過主角係面頭嘅鮮刨意大利黑松露🍄,松露片係矜貴食材,令成碟意粉味道更突出。開心果蘋果玉桂法式班戟($88),甜品嗌咗法式班戟🥞,有多款口味可選。甜薄餅本身整得好出色,滲出淡淡蛋香,又夠軟熟,整體唔會太甜。班戟上嘅忌廉同
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「Royal INN」係一間近嚟喺社交平台關注組討論度好高嘅餐廳,評價兩極🙈。既然佢位置喺尖沙咀The ONE咁近我,就訂枱食個晚餐親身試個究竟。
46 views
0 likes
0 comments
餐廳環境係靚嘅,佢門口個凱旋門設計好吸睛🇫🇷😍,店家非常揼本裝修。店內嘅吊燈、枱櫈以至地板都貫切歐洲式嘅華麗風格。同時,餐廳仲設有室外座位添。
牛油香煎蟹餅
$128
19 views
0 likes
0 comments
牛油香煎蟹餅
$128
27 views
0 likes
0 comments
牛油香煎蟹餅($128),🦀蟹餅有小朋友拳頭咁大,一客有兩件,切開後發現充滿一絲絲鮮蟹肉,真材實料。雖然佢係油炸,但唔覺油膩,而且仲搭配咗芒果莎莎🥭同沙律菜,食落份外清新兼開胃。
香煎芝士波菜雞肉卷
$198
15 views
0 likes
0 comments
香煎芝士波菜雞肉卷
$198
21 views
0 likes
0 comments
香煎芝士波菜雞肉卷($198),🐔雞肉卷製作花心思。雞卷採用雞柳肉,中間包裹芝士同菠菜蓉,食起上嚟口味幾豐富,雞肉嫩滑,而表層煎完亦幾香。伴旁嘅燴蔬菜都OK,款式多色彩繽紛,而薯蓉口感就好綿密🥔。
鮮刨意大利黑松露野菌意粉
$188
11 views
0 likes
0 comments
鮮刨意大利黑松露野菌意粉
$188
13 views
0 likes
0 comments
鮮刨意大利黑松露野菌意粉($188),🍝意粉未有太大驚喜,但係預期中嘅好食。意粉麵質富嚼勁,兼且掛汁。醬汁帶濃厚菇香,不過主角係面頭嘅鮮刨意大利黑松露🍄,松露片係矜貴食材,令成碟意粉味道更突出。
開心果蘋果玉桂法式班戟
$88
15 views
0 likes
0 comments
開心果蘋果玉桂法式班戟
$88
11 views
0 likes
0 comments
開心果蘋果玉桂法式班戟($88),甜品嗌咗法式班戟🥞,有多款口味可選。甜薄餅本身整得好出色,滲出淡淡蛋香,又夠軟熟,整體唔會太甜。班戟上嘅忌廉同焦糖醬好香口,我認為比起玉桂蘋果肉吸引🍎,而且亦更搭調。
85 views
0 likes
0 comments
87 views
0 likes
0 comments
總括嚟講,餐廳各方面都唔錯喎,佢唔止係得個樣嘅打卡店,食物出品都有返咁上下水準🍽。價錢喺尖沙咀區而言,屬中等水平但合理,加上店員態度良好,有興趣嘅不妨可以到訪👍。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$330 (Dinner)
Recommended Dishes
牛油香煎蟹餅
$ 128
香煎芝士波菜雞肉卷
$ 198
開心果蘋果玉桂法式班戟
$ 88