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2020-07-20 371 views
約左女朋友10點去食早餐,鋪頭10:00開門,我早左10分鐘到,門口已經企左7,8個人等佢開門,大部份都係為著佢哋自家製既麵包而來。不過當開門既時候,侍應話麵包要等到10:30先出爐。咁我唯有嗌咗早餐自己食住先,女朋友等多三十分鐘先叫個麵包食啦。肉丁炒蛋bagel見佢咁特別,五香肉丁去配合bagel,就專登買嚟試下好冇味,佢加咗花生醬沙律菜,點知食落又幾配合。嗰個炒蛋都算大份。整體算係不錯,幾有香港風味焙茶紫米乳酪軟包佢會定期出4款不同既包款,都係自家手造包,食落相當軟熟,係新鮮既口感,乳酪唔會太酸,整體配合得岩岩好Mocha latte with oat milk女友嗌的,佢話太淡,而且入面仲涼涼地,有待改進。
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約左女朋友10點去食早餐,鋪頭10:00開門,我早左10分鐘到,門口已經企左7,8個人等佢開門,大部份都係為著佢哋自家製既麵包而來。不過當開門既時候,侍應話麵包要等到10:30先出爐。咁我唯有嗌咗早餐自己食住先,女朋友等多三十分鐘先叫個麵包食啦。
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肉丁炒蛋bagel
見佢咁特別,五香肉丁去配合bagel,就專登買嚟試下好冇味,佢加咗花生醬沙律菜,點知食落又幾配合。嗰個炒蛋都算大份。整體算係不錯,幾有香港風味

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焙茶紫米乳酪軟包
佢會定期出4款不同既包款,都係自家手造包,食落相當軟熟,係新鮮既口感,乳酪唔會太酸,整體配合得岩岩好


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Mocha latte with oat milk
女友嗌的,佢話太淡,而且入面仲涼涼地,有待改進。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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