600
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Level4
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2023-03-23 55 views
黎到旺角搵到間樓上cafe,見到menu有好多選擇,叫左二人套餐試下。餐湯忌廉湯+蒜茸包餐湯有咬口,味道濃郁,蒜蓉包塗滿牛油和蒜茸,脆卜卜,和餐湯十分夾前菜選擇了炒椰菜苗,椰菜苗在其他餐廳比較少見,炒得香口,份量不算少,一口接一口,不知不覺已吃完卡邦尼意粉一上菜見到厚厚芝士鋪面,採用了蛋黃醬作為醬汁,食完十分有滿足感,意粉內仲有很多煙肉粒,相當美味法式寶雲酥羊架配薯菜有四件羊架,唔驚唔夠食,而且無羶味外皮包有大量調味料同麵包糠,然後再煎香,肉質唔韌,口感良好!薯菜有椰菜花、蘿蔔、生菜,車厘茄等,椰菜花同蘿蔔經過烹調,能夠中和羊肉油膩感,推介!飲品點了凍蘋果烏龍和熱金桔檸檬四季春茶,蘋果烏龍,蘋果味濃不會太甜,特別推薦!
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黎到旺角搵到間樓上cafe,見到menu有好多選擇,叫左二人套餐試下。
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餐湯忌廉湯+蒜茸包
餐湯有咬口,味道濃郁,蒜蓉包塗滿牛油和蒜茸,脆卜卜,和餐湯十分夾
10 views
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11 views
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前菜
選擇了炒椰菜苗,椰菜苗在其他餐廳比較少見,炒得香口,份量不算少,一口接一口,不知不覺已吃完
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卡邦尼意粉
一上菜見到厚厚芝士鋪面,採用了蛋黃醬作為醬汁,食完十分有滿足感,意粉內仲有很多煙肉粒,相當美味
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法式寶雲酥羊架配薯菜
有四件羊架,唔驚唔夠食,而且無羶味
外皮包有大量調味料同麵包糠,然後再煎香,肉質唔韌,口感良好!薯菜有椰菜花、蘿蔔、生菜,車厘茄等,椰菜花同蘿蔔經過烹調,能夠中和羊肉油膩感,推介!
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15 views
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飲品
點了凍蘋果烏龍和熱金桔檸檬四季春茶,蘋果烏龍,蘋果味濃不會太甜,特別推薦!
204 views
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0 comments
143 views
0 likes
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172 views
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129 views
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133 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-03-22
Dining Method
Dine In
Spending Per Head
$200 (Dinner)