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📍Moon Thai 🔎上環蘇杭街83號香港蘇豪智選假日酒店2樓-----呢間泰菜之前攞咗好幾年米芝蓮推介,出名堅持只用曾仼泰皇御廚嘅泰廚團隊。一直都未食過,見到朋友係IG post佢哋嘅🇹🇭泰式下午茶,望落幾對我胃口,星期日放假就心血來潮黎咗試下。✨泰之味下午茶($298)一個二人份量嘅下午茶裏面包咗三款前菜、三款鹹點,同埋三款甜點及兩杯飲品,裝潢摩登帶泰式高級感,設有室內及室外部份。以價錢、份量、名氣同環境嚟講,性價比不錯。✨前菜 Appetizer#泰式生蝦 Raw Shrimps#豬頸肉柚子沙律 Pork Neck and Pomelo Salad#豬肉生菜包 Spicy Minced Pork Wrap with Lettuce生蝦爽彈鮮味,搭配清脆苦瓜、辣椒、鮮蒜及青醬等,整體味道調配出色。豬頸肉柔韌有致,加上香甜微辣柚子,頗開胃。而生菜包亦有驚喜,辣度恰到好處,而且肉碎炒唔太乾唔太濕,係我心目中生菜包應有的樣子。✨鹹點 Savoury#泰式春卷 Vegetable Spring Roll#雞肉串燒 Satay Chicken#蝦餅魚餅 Shrimp Cakes & Fis
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📍Moon Thai
🔎上環蘇杭街83號香港蘇豪智選假日酒店2樓
-----
呢間泰菜之前攞咗好幾年米芝蓮推介,出名堅持只用曾仼泰皇御廚嘅泰廚團隊。一直都未食過,見到朋友係IG post佢哋嘅🇹🇭泰式下午茶,望落幾對我胃口,星期日放假就心血來潮黎咗試下。
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✨泰之味下午茶($298)
一個二人份量嘅下午茶裏面包咗三款前菜、三款鹹點,同埋三款甜點及兩杯飲品,裝潢摩登帶泰式高級感,設有室內及室外部份。以價錢、份量、名氣同環境嚟講,性價比不錯。
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✨前菜 Appetizer
#泰式生蝦 Raw Shrimps
#豬頸肉柚子沙律 Pork Neck and Pomelo Salad
#豬肉生菜包 Spicy Minced Pork Wrap with Lettuce

生蝦爽彈鮮味,搭配清脆苦瓜、辣椒、鮮蒜及青醬等,整體味道調配出色。豬頸肉柔韌有致,加上香甜微辣柚子,頗開胃。而生菜包亦有驚喜,辣度恰到好處,而且肉碎炒唔太乾唔太濕,係我心目中生菜包應有的樣子。
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✨鹹點 Savoury
#泰式春卷 Vegetable Spring Roll
#雞肉串燒 Satay Chicken
#蝦餅魚餅 Shrimp Cakes & Fish Cakes

裏面有粉絲嘅素春卷外皮香脆內裡濕潤。蝦餅魚餅之中個人則偏好魚餅,魚味出眾且彈韌彈韌的,口感不錯。雞肉串燒肉質嫩口,配搭佢哋自家製帶花生粒嘅香甜沙嗲醬,惹味非常
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✨甜點 Sweets
#千層糕 Layer Sweet Pudding
#椰汁西米糕 Coconut and Sago Pudding
#芒果糯米飯 Mango with Sticky Rice and Coconut Sauce

三款都係經典泰式甜點,當中個人覺得最有驚喜就係千層糕,入口柔糯富彈力,但卻沒有半點粘牙,係少有地覺得好高質嘅千層糕。
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🧋跟餐包2杯冇無酒精飲品,推薦一試可以自行調節甜度嘅泰式凍奶茶,茶底濃郁,香滑順口。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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