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2018-07-24
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這晚剛好與老公🍋經過油塘,好像很久都沒有去過這邊了🤔,心血來潮決定在這邊吃晚飯😌。沿著扶手電梯一上⏫,就看到了這家以越南菜🇻🇳作主打的餐室👨🏻🍳。餐廳以半開放形式作設計🌙,被掛起的盆栽🌻及太陽傘☂️、加上暖色系的木製傢俱🌲,感覺蠻舒適的😊。除了越式食品外🍜,店內更提供了意粉🍝、漢堡🍔等,非常多元化🤩。店外更設有甜品外賣🍰,跟本就是咖啡室☕️和越式食品🍜的結合!泰式無骨酸辣鳳爪🐥:爽脆的口感😋,配上酸辣的味道🌶,作為醒胃前菜非常合適👍🏼。炸蝦餅🦐:炸漿不會太厚😌,酥脆的外層💛和彈牙的蝦肉內層🍤形成強烈的對比💝。生熟牛肉湯檬粉🍜:牛腩煮得非常軟腍🐮,加上清甜的湯底🥄,口感清新,份量很多😲,任憑人妻🐷再努力,都只能夠完成2/3碗😅。和牛竹炭漢堡伴啤酒薯條🍔:漢堡上放了一隻半熟蛋🍳,蛋黃汁與漢堡肉溶合在一起🤤,味道異常配合💘;麵包經過烘焙🔥,外層酥脆,入口傳來陣陣竹炭的香味😌。總結:意外地遇上了不錯的小店💖,下次跟老公🍋來寫生時又可以再來了✏️。
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