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2023-08-09
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♡◌ ◍ ◯ ⊙ ◌✐ 𝙍𝙚𝙫𝙞𝙚𝙬.📍𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_tsimshatsui𝕋𝕪𝕡𝕖: #breadaholic_restaurant #breadaholic_dessert.❅ 臣Omakase ($1080pp).//It was overall an impeccable dining experience (leaving with a super satisfying belly) with the detailed explanations provided by the attentive staff to each of the courses. Can tell that all the seafood we had were very fresh, nevertheless the chef's skillful techniques truly elevated the ingredients to another level. One of the highlights was the foie gras served on c
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✐ 𝙍𝙚𝙫𝙞𝙚𝙬
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𝕃𝕠𝕔𝕒𝕥𝕚𝕠𝕟: #breadaholic_tsimshatsui
𝕋𝕪𝕡𝕖: #breadaholic_restaurant #breadaholic_dessert
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❅ 臣Omakase ($1080pp)
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It was overall an impeccable dining experience (leaving with a super satisfying belly) with the detailed explanations provided by the attentive staff to each of the courses. Can tell that all the seafood we had were very fresh, nevertheless the chef's skillful techniques truly elevated the ingredients to another level. One of the highlights was the foie gras served on crispy butter toast, which simply melted in our mouth leaving a lingering and rich flavor( ´▽｀) The dessert at the end gave us a delightful surprise - warm and crunch caramelized toast strips served with sea-salt/ cheese ice cream was a match made in heaven ♡︎
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很滿意的一次用餐體驗, 每吃一道菜都附上了詳細的解釋, 完全是捧住肚子離開餐廳呢( ´▽｀)。 所有的海鮮都很新鮮, 配上廚師熟練的廚藝, 確實把味道提升到了另一個層次!! 其中一大亮點是香煎鵝肝配多士, 烤的外脆內軟的鵝肝入口即化, 白面包吸收了鵝肝的油份, 整個口腔都是鵝肝濃郁的香氣⸜( ´ ꒳ ` )⸝♡︎ 最後的甜點也很有驚喜—酥脆的焦糖麵包條配上海鹽和芝士味的雪糕 (兩款都是單吃就已經很好吃了!)真是天作之合, 甜之餘竟然不會太膩!
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