194
18
7
Restaurant: BAI FUNG BENTO (Hysan Place)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
153
0
2020-06-01 72 views
希慎開咗咁耐其實都無咩去過,今晚約埋朋友過去搵位食飯傾嘢,食肆選擇不少但人都多,結果在11樓的一角找到呢間百芳池代,剛好對出有枱可以慢慢傾慢慢食。呢間係食台灣菜,有飯(便當)、有麵又有台式小食和飲品,價錢都好大眾化,不錯呀!我們叫左個「台式滷雞扒便當」($63)和「台灣牛肉麵」($66),再加左「台灣夜市香腸」($25)。雞扒便當有一大塊滷水雞扒,非常入味,另外有半隻蛋、粉絲、粟米、椰菜等配料,整體味道ok牛肉麵賣相都吸引,有牛𦟌和牛腩都好腍,而且份量都幾多,加埋其他配料,我覺得比便當更出色!香腸嘅表皮甜甜地又有咬口,味道幾好,好有台灣夜市嘅風味。另外我哋都有加錢轉台式飲品,朋友要芝士奶蓋茉莉綠茶,我就要仙草奶茶加芋圓珍珠,奶茶味剛剛好,仙草既滑加埋芋圓和珍珠的彈牙口感,正!
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希慎開咗咁耐其實都無咩去過,今晚約埋朋友過去搵位食飯傾嘢,食肆選擇不少但人都多,結果在11樓的一角找到呢間百芳池代,剛好對出有枱可以慢慢傾慢慢食。
22 views
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0 comments

6 views
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呢間係食台灣菜,有飯(便當)、有麵又有台式小食和飲品,價錢都好大眾化,不錯呀!
21 views
0 likes
0 comments
41 views
0 likes
0 comments
17 views
0 likes
0 comments
13 views
0 likes
0 comments


我們叫左個「台式滷雞扒便當」($63)和「台灣牛肉麵」($66),再加左「台灣夜市香腸」($25)。


雞扒便當有一大塊滷水雞扒,非常入味,另外有半隻蛋、粉絲、粟米、椰菜等配料,整體味道ok
台式滷雞扒便當
$63
9 views
0 likes
0 comments


牛肉麵賣相都吸引,有牛𦟌和牛腩都好腍,而且份量都幾多,加埋其他配料,我覺得比便當更出色!
台灣牛肉麵
$66
10 views
0 likes
0 comments


香腸嘅表皮甜甜地又有咬口,味道幾好,好有台灣夜市嘅風味。
台灣夜市香腸
$25
15 views
0 likes
0 comments


另外我哋都有加錢轉台式飲品,朋友要芝士奶蓋茉莉綠茶,我就要仙草奶茶加芋圓珍珠,奶茶味剛剛好,仙草既滑加埋芋圓和珍珠的彈牙口感,正!
仙草奶茶加珍珠芋圓
14 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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台式滷雞扒便當
$ 63
台灣牛肉麵
$ 66
台灣夜市香腸
$ 25
仙草奶茶加珍珠芋圓