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2019-12-11
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🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🍽 Burgerman (大角咀)📍大角咀埃華街95-97號地下🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟今天晚上約了住在大角咀的好友們共進晚餐，她們説要吃burger，上openrice睇一睇，發現呢間好像不錯，就trytry😛😛日本神戶牛漢堡 KOBE BEEF BURGER HKD118日本神戶牛配車打芝士，煎蛋，洋蔥絲，呢個配搭其實已經可以話係冇得輸💥💥再淋上埋日式焙燒芝麻醬，口味好matchy✨鵝肝和牛漢堡 CRISPY FOIE GRAS WAGYU BURGER HKD133.00呢個係鵝肝控既我order既，鵝肝用咗特別煎法，鎖住油脂，食落特別甘香🥰🥰再配以無花果黒醋汁，酸甜醬汁中和鵝肝油膩的感覺，好好味😭😭😭和牛勁厚，牛味十足👍🏻煎到生熟度好正，啱啱好啊！牛油果軟殼蟹漢堡 AVOCADO SOFT SHELL CRAB KAGOSHIMA BURGER HKD108牛油果🥑好新鮮，唔係太硬或太軟，剛剛好👌🏻✨脆炸軟殼蟹香口又脆，同牛油果既配搭好好😋
🍽 Burgerman (大角咀)
📍大角咀埃華街95-97號地下
🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
今天晚上約了住在大角咀的好友們共進晚餐，她們説要吃burger，上openrice睇一睇，發現呢間好像不錯，就trytry😛😛
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日本神戶牛漢堡 KOBE BEEF BURGER HKD118
日本神戶牛配車打芝士，煎蛋，洋蔥絲，呢個配搭其實已經可以話係冇得輸💥💥
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再淋上埋日式焙燒芝麻醬，口味好matchy✨
鵝肝和牛漢堡 CRISPY FOIE GRAS WAGYU BURGER HKD133.00
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呢個係鵝肝控既我order既，鵝肝用咗特別煎法，鎖住油脂，食落特別甘香🥰🥰
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再配以無花果黒醋汁，酸甜醬汁中和鵝肝油膩的感覺，好好味😭😭😭
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和牛勁厚，牛味十足👍🏻煎到生熟度好正，啱啱好啊！
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牛油果軟殼蟹漢堡 AVOCADO SOFT SHELL CRAB KAGOSHIMA BURGER HKD108
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牛油果🥑好新鮮，唔係太硬或太軟，剛剛好👌🏻✨脆炸軟殼蟹香口又脆，同牛油果既配搭好好😋
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