134
19
5
Restaurant: Godiva Chocolatier (國際金融中心商場)
Offer: Dine and earn miles at this Cathay partner restaurant !
Dine at partner restaurants and earn up to HKD4 = 2 miles as a Cathay member. T&C apply.
Terms & Details:
  • Asia Miles can be earned on eligible transactions of up to HKD10,000.
  • Cathay members can earn HKD 4 = 1 mile when dining at Cathay partner restaurants. Standard Chartered Cathay Mastercard® holders can earn an additional HKD 4 = 1 dining rewards when they pay with their card, for a total of HKD 4 = 2 miles.
  • Asia Miles earned are based on the total amount spent including service charges, taxes and tips.
  • Asia Miles may not be earned on certain promotional menus. Please check with individual partner restaurants prior to dining.
  • Asia Miles will be credited to members’ accounts 10 working days after each eligible dining transaction.
Other Cathay Terms & Conditions apply.
Level4
2016-04-07 1070 views
這幾天很熱很熱,熱到晚上睡覺也要開冷氣了... 這個天時,對於甜魔來講就是吃雪糕的良機,今晚也分享一下早前吃的 Godiva Duette。Godiva Duette 有兩種款式,包括 Raspberry Ganache Fondant 紅莓朱古力醬流心蛋糕 及 Hazelnut Praline Fondant 榛果蓉朱古力流心蛋糕,如是平日我一定揀榛果蓉味,不過那晚先與老友吃得很飽,所以揀了紅莓味清新一下味蕾。拍照也較美嘛!其實不少人都講過,雪糕份量較小,特別有半杯都是朱古力流心蛋糕,平日吃真會有不夠喉之嫌;但那晚由於真的吃太飽,這樣反而剛剛好;而清新的紅莓醬,亦中和了雪糕及流心蛋糕(即心太軟!!)的飽膩,個人覺得不錯!特別一提,老友是GODIVA VIP,所以惠顧有9折,折後$72杯也吃得更順氣!當然如果天氣再熱一點,這微暖心太軟的組合雪糕可能也不合我,要轉吃全軟雪糕,或Chocolixir了~天,邊寫已經很想吃.... 就明天去嘆一杯如何?
Read full review
這幾天很熱很熱,熱到晚上睡覺也要開冷氣了... 這個天時,對於甜魔來講就是吃雪糕的良機,今晚也分享一下早前吃的 Godiva Duette。
507 views
1 likes
0 comments
Godiva Duette 有兩種款式,包括 Raspberry Ganache Fondant 紅莓朱古力醬流心蛋糕 及 Hazelnut Praline Fondant 榛果蓉朱古力流心蛋糕,如是平日我一定揀榛果蓉味,不過那晚先與老友吃得很飽,所以揀了紅莓味清新一下味蕾。拍照也較美嘛!
26 views
4 likes
0 comments
其實不少人都講過,雪糕份量較小,特別有半杯都是朱古力流心蛋糕,平日吃真會有不夠喉之嫌;但那晚由於真的吃太飽,這樣反而剛剛好;而清新的紅莓醬,亦中和了雪糕及流心蛋糕(即心太軟!!)的飽膩,個人覺得不錯!特別一提,老友是GODIVA VIP,所以惠顧有9折,折後$72杯也吃得更順氣!
30 views
3 likes
0 comments
當然如果天氣再熱一點,這微暖心太軟的組合雪糕可能也不合我,要轉吃全軟雪糕,或Chocolixir了~
80 views
1 likes
0 comments
天,邊寫已經很想吃.... 就明天去嘆一杯如何?
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2016-03-21
Dining Method
Dine In