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之前係食開沙田新城廣場嗰間既schoolfood, 不過佢執左之後就冇點食過了,今次去開屯門,再去試番,果然冇令我失望!我都幾中意呢類型既餐廳,韓國餐廳?但又有d 西餐成份喺入面,款式又多元化!希望遲d 開番多d 分店!講番正題,今次我地就叫左餐牌入面呢個叫"紳士先生",個名好得意呀,但入面其實就係餐肉黎,外面有蛋包住,而包住既除左有餐肉外,仲有芝士,味道好夾好好食。之後仲叫左個廚師卡邦尼年糕,年糕好煙軔好好咬口,食落去好creamy,口感好豐富,但份量就真係少左d, 自己一個食都唔夠飽🤔😅
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之前係食開沙田新城廣場嗰間既schoolfood, 不過佢執左之後就冇點食過了,今次去開屯門,再去試番,果然冇令我失望!我都幾中意呢類型既餐廳,韓國餐廳?但又有d 西餐成份喺入面,款式又多元化!希望遲d 開番多d 分店!
講番正題,今次我地就叫左餐牌入面呢個叫"紳士先生",個名好得意呀,但入面其實就係餐肉黎,外面有蛋包住,而包住既除左有餐肉外,仲有芝士,味道好夾好好食。
紳士先生
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之後仲叫左個廚師卡邦尼年糕,年糕好煙軔好好咬口,食落去好creamy,口感好豐富,但份量就真係少左d, 自己一個食都唔夠飽🤔😅

廚師卡邦尼年糕
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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紳士先生
廚師卡邦尼年糕