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Restaurant: Pierside Bar & Restaurant
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2024-08-18 4519 views
皇家太平洋酒店同香港本地品牌Glamdy 合作嘅下午茶,入邊用咗面膜銀耳同燕窩嘅元素,整咗啲特色甜品。一個set有鹹點甜點,樣樣都好精緻,賣相好吸引,食到我哋好飽飽!鹹點 煙三文魚慕絲配魚籽濃稠嘅慕絲配埋卜卜脆薯片一齊食好好味檸檬帶子塔底層餅乾檸檬好香,帶子好多粒好足料!推!酥炸水牛芝士配士多啤梨青檸醬士多啤梨同青檸醬嘅配搭好清新,可以中和返水牛芝士條嘅滯感法式鮮蝦海鮮酥皮盒上面個蝦麻麻地,酥皮有啲生硬感,係個海鮮醬唔錯甜點玫瑰芝士蛋糕手袋造型好可愛 個手柄係朱古力味荔枝慕絲配燕窩成個Musea有啲流,燕窩喺入邊收埋咗,需要仔細品嚐銀耳啫喱配香草奶凍奶凍奶味幾濃!微甜士多啤梨拿破崙呢個擺喺最後食,因為有啲滯!拿破崙好鬆脆
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皇家太平洋酒店同香港本地品牌Glamdy 合作嘅下午茶,入邊用咗面膜銀耳同燕窩嘅元素,整咗啲特色甜品。一個set有鹹點甜點,樣樣都好精緻,賣相好吸引,食到我哋好飽飽!

鹹點
煙三文魚慕絲配魚籽
濃稠嘅慕絲配埋卜卜脆薯片一齊食好好味

檸檬帶子塔
底層餅乾檸檬好香,帶子好多粒好足料!推!

酥炸水牛芝士配士多啤梨青檸醬
士多啤梨同青檸醬嘅配搭好清新,可以中和返水牛芝士條嘅滯感

法式鮮蝦海鮮酥皮盒
上面個蝦麻麻地,酥皮有啲生硬感,係個海鮮醬唔錯

甜點

玫瑰芝士蛋糕
手袋造型好可愛 個手柄係朱古力味

荔枝慕絲配燕窩
成個Musea有啲流,燕窩喺入邊收埋咗,需要仔細品嚐

銀耳啫喱配香草奶凍
奶凍奶味幾濃!微甜

士多啤梨拿破崙
呢個擺喺最後食,因為有啲滯!拿破崙好鬆脆
53 views
1 likes
0 comments
提子鬆餅配自製果醬及忌廉
70 views
0 likes
0 comments
鹹點
58 views
0 likes
0 comments
甜點
40 views
0 likes
0 comments
銀耳啫喱配香草奶凍
62 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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鹹點
甜點
銀耳啫喱配香草奶凍