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2020-10-27
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呢間一星Michelin🌟餐廳一直Booking 都好Full🚶🏻♂️主打英國菜 🇬🇧 晚餐有Tasting Menu 主題係Farm-to-table 👨🏼🌾 有新鮮同埋本地種植既農作物🌾 見到餐廳周圍都有一排排既溫室 🎋種植緊自給自足既有機蔬菜🥬 餐廳佔地雖然不大🏠 但係昏暗既環境同好多木造的設計🌳 令到環境唔會太焗促⭐️ Tasting menu 👅($980)⭐️ Ragstone tart, Pickled onion, Shallot confit 🧄 芝士味好Rich 🧀但唔會太Overpowering 同飽 洋蔥同蒜既點綴恰到好處🧅⭐️ Buttermilk waffle, Whipped parfait, Cranberry, Hazelnut 🧇同樣作為小食 好輕盈同香脆💥 榛子Nutty既口感🌰配上紅莓既澀好豐富🍓⭐️ Hong Kong pea, Elderflower and radish 🥗一碗用有機本地青豆打成既Puree💚 好Fresh 可能有人會覺得草青味重🤔Radish 蓉似Sorbet 既口感🍧 好清爽⭐️ Dry aged beef & Oyster,
⭐️ Tasting menu 👅($980)
Ragstone tart, Pickled onion, Shallot confit
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芝士味好Rich 🧀但唔會太Overpowering 同飽 洋蔥同蒜既點綴恰到好處🧅
Buttermilk waffle, Whipped parfait, Cranberry, Hazelnut
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同樣作為小食 好輕盈同香脆💥 榛子Nutty既口感🌰配上紅莓既澀好豐富🍓
Hong Kong pea, Elderflower and radish
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一碗用有機本地青豆打成既Puree💚 好Fresh 可能有人會覺得草青味重🤔Radish 蓉似Sorbet 既口感🍧 好清爽
Dry aged beef & Oyster, cep, Caviar
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額外加左呢道菜 牛肉好嫩🥩 加上蠔 同埋魚子醬 整道菜既鮮味好滿😋
Late season tomato with cod roe, Linseed, Farm offerings
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自家農莊種既花同草好精緻🌸 番茄感覺食緊Jelly 咁
Soda bread and whipped cultured brown butter
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係呢度既招牌菜😍 鬆餅入口暖暖地 好香燕麥味🥯 好鬆化唔會太Dense
Dill brined Cabbage, Mussel and wasab
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比較Asian 既口味🏮 青口好新鮮 👍🏻 而白菜調味有點鹹 同埋口感太腍
Maitake mushroom, Whey, Celeriac, Salted egg
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好簡單調味既舞茸 😚本身已經有好Earthy 既味道 加埋泡沫好Delicate☁️
Salmon, Leek, Roasted walnut and baked potato
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煮三文魚看似平凡 🤨但係用左慢煮既方法 每一梳魚肉都係Silky Smooth💓
Three yellow chicken, Sweetcorn, Garlic and Chilli
45 views
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本地既雞肉瘦得黎又嫩又唔會柴👍🏻 香濃既肉汁同清新既粟米🌽同豌豆既味道互相配合🤗
Caramelised yogurt and dill cornet
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來一口刁草乳酪清一清味蕾☘️ 好清新 中和返雞汁既濃郁 🍲
⭐️ Roganic 🍮裡面係白朱古力Mousse 🧁 甜得黎唔膩 外面用梨汁浸住 🍐 酸度恰好令朱古力無咁漏🤗
Bee pollen and chamomile cake, Hay with strawberries
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花粉加上洋甘菊味既蛋糕味道好Unique 同Complex 🌻 唔係普通既甜味🍭 亦都完美呼應返農場同植物既主題💐
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