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小炒粉麵
2010-08-07 126 views
試下小炒粉麵 ~ 干炒牛河 & 濕炒牛河, 各$26, 抵食.干炒牛河: 十分有WOK 氣, 河粉是淺啡色的, 不用太多鼓油炒, 但仍然香噴噴, 配上大量爽口的銀芽, 大片牛肉, 不油, 好味道.濕炒牛河: 白色的河粉用銀芽炒, 而牛肉香蔥蠔油汁, 淋上河粉上面, 吃起來比較濕潤, 好味道.
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試下小炒粉麵 ~ 干炒牛河 & 濕炒牛河, 各$26, 抵食.

干炒牛河: 十分有WOK 氣, 河粉是淺啡色的, 不用太多鼓油炒, 但仍然香噴噴, 配上大量爽口的銀芽, 大片牛肉, 不油, 好味道.

濕炒牛河: 白色的河粉用銀芽炒, 而牛肉香蔥蠔油汁, 淋上河粉上面, 吃起來比較濕潤, 好味道.
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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10 Minutes (TakeAway)