932
138
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Level4
200
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2020-01-16 271 views
一直想試樂天皇朝既小籠包好耐,聽好多朋友食過都話正李白醉雞 $85首先嚟個冷盤醉雞,雞皮相當爽脆肉質唔算特別嫩,但喜歡佢調較既味道,好清香既花雕酒味原味小籠包 $62本來想試佢哋最出名嘅八色小籠包,咁你幾點返嚟啊唔係隻隻都想食於是就試咗原味果然無後悔,原汁原,不單止皮薄餡靚,裏面多汁到不得了,豬肉餡料比例好,肉味鮮即使咁樣夾起都唔會穿,皮薄有韌性松子桂花 $238先講價錢係香港來講已經好抵食,分量唔細,魚身炸得相當酥脆,淋上醬汁後都依然香脆醬汁酸甜適口,濃稠度當好掛在魚身上,令每一啖都食到美味精粹肉樨肉炒拉麵 $82拉麵炒得乾身爽口,味道亦調較得妞好,好惹味桂花酒釀丸子 $36桂花味清甜,配上煙韌既丸子係絕配
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一直想試樂天皇朝既小籠包好耐,聽好多朋友食過都話正
李白醉雞
$85
10 views
0 likes
0 comments

李白醉雞 $85
首先嚟個冷盤醉雞,雞皮相當爽脆肉質唔算特別嫩,但喜歡佢調較既味道,好清香既花雕酒味
原味小籠包
$62
18 views
0 likes
0 comments

原味小籠包 $62
本來想試佢哋最出名嘅八色小籠包,咁你幾點返嚟啊唔係隻隻都想食於是就試咗原味
果然無後悔,原汁原,不單止皮薄餡靚,裏面多汁到不得了,豬肉餡料比例好,肉味鮮
9 views
0 likes
0 comments

即使咁樣夾起都唔會穿,皮薄有韌性
松子桂魚
$238
14 views
0 likes
0 comments
松子桂花 $238
先講價錢係香港來講已經好抵食,分量唔細,魚身炸得相當酥脆,淋上醬汁後都依然香脆
醬汁酸甜適口,濃稠度當好掛在魚身上,令每一啖都食到美味精粹
33 views
0 likes
0 comments
肉樨肉炒拉麵 $82
拉麵炒得乾身爽口,味道亦調較得妞好,好惹味
桂花酒釀小丸子
$36
18 views
0 likes
0 comments
桂花酒釀丸子 $36
桂花味清甜,配上煙韌既丸子係絕配
13 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-01-15
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
李白醉雞
$ 85
原味小籠包
$ 62
松子桂魚
$ 238
桂花酒釀小丸子
$ 36
  • 小籠包
  • 桂花酒釀丸子