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2019-03-04 149 views
同朋友食晚飯當然會找個地方慢慢傾。今次揀咗位於尖沙咀天文臺道嘅八居酒屋。店內座位寬敞舒適,燈光柔和,很有氣氛。此店主打爐端燒同下酒小食,還有多款日本清酒。蟹子沙律,味道清新。蟹膏甲羅燒,蟹膏的香氣撲鼻,拿小湯匙直接享用,味道甘醇不膩,或配搭多士也很不錯。鰻魚蒲燒,醬汁鹹香微甜,肉質軟嫩細膩。燒秋葵,味道鹹中帶甜。燒五花腩串,脂肪平均,肉嫩多汁。芝士蕃茄肉卷,番茄酸酸地,加上肉同芝士,味道十分配合。燒大蝦串,燒得很香,肉質鮮甜彈牙。飯團燒(明太子),香氣撲鼻,明太子,微辣,味道馥郁。牛肉蕃茄烏冬,蕃茄味濃,烏冬吸收了蕃茄的味道,味道一流。
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同朋友食晚飯當然會找個地方慢慢傾。
10 views
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今次揀咗位於尖沙咀天文臺道嘅八居酒屋。
292 views
0 likes
0 comments
店內座位寬敞舒適,燈光柔和,很有氣氛。

305 views
0 likes
0 comments
此店主打爐端燒同下酒小食,還有多款日本清酒。
6 views
0 likes
0 comments
蟹子沙律,味道清新。
8 views
0 likes
0 comments
蟹膏甲羅燒,蟹膏的香氣撲鼻,拿小湯匙直接享用,味道甘醇不膩,或配搭多士也很不錯。
6 views
0 likes
0 comments
鰻魚蒲燒,醬汁鹹香微甜,肉質軟嫩細膩。
6 views
0 likes
0 comments
燒秋葵,味道鹹中帶甜。
5 views
0 likes
0 comments
燒五花腩串,脂肪平均,肉嫩多汁。
11 views
0 likes
0 comments
芝士蕃茄肉卷,番茄酸酸地,加上肉同芝士,味道十分配合。
19 views
0 likes
0 comments
燒大蝦串,燒得很香,肉質鮮甜彈牙。
4 views
0 likes
0 comments
飯團燒(明太子),香氣撲鼻,明太子,微辣,味道馥郁。
9 views
0 likes
0 comments
牛肉蕃茄烏冬,蕃茄味濃,烏冬吸收了蕃茄的味道,味道一流。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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  • 蒲燒鰻魚
  • 蟹膏甲羅燒