2
Hiring
樓面 (迴轉) (全職/兼職)
$15,000-$18,000
Monthly (Negotiable)
壽司學徒(全職/兼職)
$15,000-$18,000
Monthly (Negotiable)
7
8
0
Level3
71
0
平價迴轉壽司
2017-06-29 872 views
今日DAY OFF約埋朋友去食爭鮮迴轉壽司特登影左塊餐牌，等自己知道自己食左啲乜等左半個鐘先有位，一坐底緊係沖番杯茶先。上圖好似叫和風牛肉卷，牛肉完全唔韌偏腍身，卷物中間係生菜，多層次口感，配上沙律醬，好好味呀。下圖蒲燒靖魚，我每次都會食3碟，因為真係好好食，魚肉無骨味道唔會太咸，蒲燒醬汁加上墊底生菜絲，真係無得彈。魚生壽司都唔錯係新鮮嘅，熟食壽司亦都不過不失，不過係出碟慢！如果坐係迴轉帶後面，有排都見唔到啲靚壽司，因為俾前面嘅拎曬，所以如果坐得後，我會落單另外叫
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今日DAY OFF約埋朋友去食爭鮮迴轉壽司

760 views
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特登影左塊餐牌，等自己知道自己食左啲乜

70 views
0 likes
0 comments
等左半個鐘先有位，一坐底緊係沖番杯茶先。
28 views
0 likes
0 comments
上圖好似叫和風牛肉卷，牛肉完全唔韌偏腍身，卷物中間係生菜，多層次口感，配上沙律醬，好好味呀。
下圖蒲燒靖魚，我每次都會食3碟，因為真係好好食，魚肉無骨味道唔會太咸，蒲燒醬汁加上墊底生菜絲，真係無得彈。
23 views
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22 views
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魚生壽司都唔錯係新鮮嘅，熟食壽司亦都不過不失，不過係出碟慢！如果坐係迴轉帶後面，有排都見唔到啲靚壽司，因為俾前面嘅拎曬，所以如果坐得後，我會落單另外叫

36 views
0 likes
0 comments


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-06-29
    Waiting Time
    30 Minutes (Dine In)
    Spending Per Head
    $66 (Lunch)