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2017-09-04
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從來冇想過茶餐廳有卡邦尼意粉食仲係$50就食到高級水準卡邦尼意粉,睇得出小店好用心去經營店主都好細心問我好唔好食我加左兩蚊試埋杯椰香紅豆冰估唔到食返出以前珍多冰個感覺但係變咗珍多紅豆好有懷舊感好想呢啲小店可以生存落去過開黎我會繼續支持你地要加油呀!因為而家全部都係大公司集團式小店真係好難生存對於我哋呢啲食客當然係要平靚正個人好希望可以有不同的小店可以生存落去有好食嘅再同大家分享唔使淨係大xx唔使淨係大??
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