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2018-04-12 572 views
薩莉亞係香港都算係連鎖餐廳,據說來自日本,走平民路線,更係免加一服務費,不時需要等位!為提高效率,飲品自助,需要服務時按檯鐘,除此以外,其實都係同普通餐廳服務一樣。黑松露忌廉野菌意粉:唔算太濃,粉中有淡淡的忌廉同黑松露味,呢個價錢($3x) 黎講可以接受。雞肉芝士通管粉:呢個味道就比較濃啲,芝士味濃,通管粉個窿比長通粉個窿大,平時比較少見。粉都彈彈地牙,唔錯野菌+雞肉薄餅:好多好多芝士,輕易做到拉芝效果,愛芝士既一定要試!最後比較「奢華」地要左焗田螺,都有版有眼咁多野食都係百三蚊到咋!
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薩莉亞係香港都算係連鎖餐廳,據說來自日本,走平民路線,更係免加一服務費,不時需要等位!為提高效率,飲品自助,需要服務時按檯鐘,除此以外,其實都係同普通餐廳服務一樣。

19 views
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0 comments
黑松露忌廉野菌意粉:唔算太濃,粉中有淡淡的忌廉同黑松露味,呢個價錢($3x) 黎講可以接受。

15 views
0 likes
0 comments
雞肉芝士通管粉:呢個味道就比較濃啲,芝士味濃,通管粉個窿比長通粉個窿大,平時比較少見。粉都彈彈地牙,唔錯


19 views
0 likes
0 comments
野菌+雞肉薄餅:好多好多芝士,輕易做到拉芝效果,愛芝士既一定要試!

16 views
0 likes
0 comments
最後比較「奢華」地要左焗田螺,都有版有眼


咁多野食都係百三蚊到咋!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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