163
98
32
Level3
90
0
2019-06-21 256 views
第一次食呢間餐廳所以叫咗錦麗綜合粉,咁就可以試晒3樣配料~個湯底幾有牛味,不過都應該幾重味精,飲完都幾口渴。綜合粉嘅配料就有牛丸、生牛肉同埋熟牛肉,牛丸同生牛肉都還可以,而熟牛肉係好似牛腩咁嘅肉,但係又韌又柴,又難咬又難食!-我哋仲叫咗2樣小食同1杯嘢飲,分別係大蝦札肉米紙卷、牛油雞翼同埋香茅青檸薄荷梳打。個大蝦札肉米紙卷幾好食,幾足料!個牛油雞翼就炸到好夠脆,但係激油,雞翼又唔夠入味,扣晒分!杯香茅青檸薄荷梳打就幾好飲,夠fresh,又吾會太甜,不錯!-呢間野總括尼講就真係一般啦,突然想食pho嘅話都可食下既😂
Read full review
第一次食呢間餐廳所以叫咗錦麗綜合粉,咁就可以試晒3樣配料~個湯底幾有牛味,不過都應該幾重味精,飲完都幾口渴。綜合粉嘅配料就有牛丸、生牛肉同埋熟牛肉,牛丸同生牛肉都還可以,而熟牛肉係好似牛腩咁嘅肉,但係又韌又柴,又難咬又難食!
-
我哋仲叫咗2樣小食同1杯嘢飲,分別係大蝦札肉米紙卷、牛油雞翼同埋香茅青檸薄荷梳打。
個大蝦札肉米紙卷幾好食,幾足料!個牛油雞翼就炸到好夠脆,但係激油,雞翼又唔夠入味,扣晒分!杯香茅青檸薄荷梳打就幾好飲,夠fresh,又吾會太甜,不錯!
-
呢間野總括尼講就真係一般啦,突然想食pho嘅話都可食下既😂
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In