491
30
11
Restaurant: Mini Bangkok Thai Food (Nam Kok Road)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level3
45
0
很久沒有來吃泰國菜了
2024-10-06 848 views
好耐無來九龍城食泰國菜了，今次同朋友來食小曼谷。 點了海鮮冬陰功、燒豬頸肉和肉片炒河，另外+$38 換購了一份火山排骨。海鮮冬陰功海鮮冬陰功真的色香味俱全，上檯已見到大大隻蝦，而個湯散發著濃濃的香茅味，加上有辣椒與青檸的酸味，很好喝。燒豬頸肉燒豬頸肉既肉質鮮嫩，外焦裡嫩，而且脂肪分布均勻，經過烤之後，口感香脆，而內部則保持了豐富的肉汁。搭配特製的醬料，提升整體風味。肉片炒河肉片炒河，河粉吸收了醬油的精華。配上豬肉片，更好食。呢個炒河火候掌握得幾好，所以很不錯。火山排骨呢個係優惠小食加$38便可以非常之抵。排骨嘅份量都唔少少少微酸配微辣令到排骨更加好味，而且食極都唔會膩📍小曼谷泰國美食 (南角道) (九龍城)九龍城南角道9-11號地舖
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好耐無來九龍城食泰國菜了，今次同朋友來食小曼谷。 點了海鮮冬陰功、燒豬頸肉和肉片炒河，另外+$38 換購了一份火山排骨。

海鮮冬陰功
海鮮冬陰功真的色香味俱全，上檯已見到大大隻蝦，而個湯散發著濃濃的香茅味，加上有辣椒與青檸的酸味，很好喝。
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燒豬頸肉
燒豬頸肉既肉質鮮嫩，外焦裡嫩，而且脂肪分布均勻，經過烤之後，口感香脆，而內部則保持了豐富的肉汁。搭配特製的醬料，提升整體風味。
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肉片炒河
肉片炒河，河粉吸收了醬油的精華。配上豬肉片，更好食。呢個炒河火候掌握得幾好，所以很不錯。
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火山排骨
呢個係優惠小食加$38便可以非常之抵。排骨嘅份量都唔少少少微酸配微辣令到排骨更加好味，而且食極都唔會膩
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0 views
0 likes
0 comments
28 views
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14 views
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📍小曼谷泰國美食 (南角道) (九龍城)
九龍城南角道9-11號地舖
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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