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2019-04-28
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行開灣仔見到有間車仔麵，對車仔麵幾有好感嘅我就決定喺呢度食晚飯。車仔麵配料選擇夠多，揀咗個秘製芫荽皮蛋湯，估唔到佢仲有一粒皮蛋係入邊，好足料，面底揀咗菠菜麵，佢菠菜麵粗幼度適中，食到淡淡菠菜味，餸我就揀咗柱侯牛筋腩，手工白菜餃同埋魚腐，每樣配料都有幾舊，柱侯牛筋腩炆得夠林夠入味，魚腐同白菜餃味道都唔錯，清清地反而試得出柱侯牛筋腩種惹味味道。同行朋友就揀咗豬骨湯底菠菜麵，配響鈴，豆卜牛肉丸配通菜，見佢款豆卜牛肉丸幾特別，就拎咗舊試吓，見到佢包得都幾足料，腐皮外層包住啖啖牛肉，感覺好滿足~見到啲燉湯幾吸引，所以就揀咗個北海道牛乳杏汁燉花膠扒，佢個燉湯顧名思義用牛奶燉成，一開見到好清奶白色嘅湯底覺得都唔錯，而且又有紅棗同埋花膠扒，係一個養顏嘅養生湯。飲落去飲到牛奶味，而且同花膠同紅棗一齊食有少少清甜嘅感覺，感覺唔錯。最後飲埋杯豆漿已經好滿足，佢豆漿好有豆味，而且唔太甜，適合我嘅口味👍今餐好滿足，下次有機會會再想試吓其他配料🤤
車仔麵配料選擇夠多，揀咗個秘製芫荽皮蛋湯，估唔到佢仲有一粒皮蛋係入邊，好足料，面底揀咗菠菜麵，佢菠菜麵粗幼度適中，食到淡淡菠菜味，餸我就揀咗柱侯牛筋腩，手工白菜餃同埋魚腐，每樣配料都有幾舊，柱侯牛筋腩炆得夠林夠入味，魚腐同白菜餃味道都唔錯，清清地反而試得出柱侯牛筋腩種惹味味道。
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見到啲燉湯幾吸引，所以就揀咗個北海道牛乳杏汁燉花膠扒，佢個燉湯顧名思義用牛奶燉成，一開見到好清奶白色嘅湯底覺得都唔錯，而且又有紅棗同埋花膠扒，係一個養顏嘅養生湯。飲落去飲到牛奶味，而且同花膠同紅棗一齊食有少少清甜嘅感覺，感覺唔錯。
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